Researcher · Sofralab (France) · France
Christophe Morge
Christophe Morge publishes mostly in Food Science, Plant Science and Tourism, Leisure and Hospitality Management, on topics such as Fermentation and Sensory Analysis, Horticultural and Viticultural Research and Wine Industry and Tourism.
- World rank
- #2,833,656 of 7,710,434 ranked researchers
- Rank in France
- #120,379 of 324,115
- Works
- 20
- Citations
- 444
- Citations per work
- 22.2
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