Science Explorer Back to mapMap

Damla Dag

Damla Dag publishes mostly in Food Science, Nutrition and Dietetics and Biotechnology, on topics such as Food Drying and Modeling, Microencapsulation and Drying Processes and Microbial Inactivation Methods.

OpenAlex
World rank
#1,512,917
of 7,710,434 ranked researchers
Rank in United States
#473,728
of 1,627,098
Works
24
Citations
703
Citations per work
29.3
h-index
15
i10-index 16Top 29% in Food Science

What does Damla Dag research?

Damla Dag's work is mostly in Agricultural and Biological Sciences (40%), Nursing (11%), Biochemistry, Genetics and Molecular Biology (10%).

Life Sciences50%Physical Sciences14%Health Sciences11%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1040.0%
    2. Biochemistry, Genetics and Molecular Biology210.0%
  1. Everything else624.4%
    1. Materials Science27.1%
    2. Mathematics27.1%
    1. Nursing311.4%
  1. 1Food Science33% of their works
  2. 2Nutrition and Dietetics11% of their works
  3. 3Biotechnology10% of their works
  4. 4Plant Science7% of their works
  5. 5Numerical Analysis7% of their works
  6. 6Biomaterials7% of their works

Research topics

Which keywords describe Damla Dag's research?

The keywords of their largest research topics: Ultrasound, Polyphenols, Dehydration, Drying, Encapsulation Techniques, Rheological Properties, Spray Drying and Electroporation.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Ultrasound122 topics
  2. Polyphenols82 topics
  3. Dehydration71 topic
  4. Drying71 topic
  5. Encapsulation Techniques61 topic
  6. Rheological Properties62 topics
  7. Spray Drying61 topic
  8. Electroporation51 topic
  9. Irreversible Electroporation51 topic
  10. Anomalous Diffusion31 topic
  11. Dietary Fiber31 topic
  12. Fractional Calculus31 topic
  13. Glycemic Index31 topic
  14. Hydrocolloids31 topic
  15. Numerical Methods31 topic
  16. Singular Perturbation31 topic
  17. Thickening Agents31 topic
  18. Microbial Modulation21 topic
  19. Wine Yeasts21 topic

Where does Damla Dag work?

Damla Dag's main affiliation in the publication record is University of Georgia, United States.

How many publications and citations does Damla Dag have?

OpenAlex counts 24 works and 703 citations for Damla Dag, an h-index of 15, ranking #1,512,917 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

Ask a question or share a note about Damla Dag. Posts are plain text and can be reported.