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Researcher · University of California, Berkeley · United States

Daniel A. Portnoy

Daniel A. Portnoy publishes mostly in Biotechnology, Molecular Biology and Food Science, on topics such as Listeria monocytogenes in Food Safety, Salmonella and Campylobacter epidemiology and Microbial Inactivation Methods.

ORCID 0000-0003-1218-2799 OpenAlex
World rank
#6,208
of 7,710,434 ranked researchers
Rank in United States
#2,143
of 1,627,098
Works
221
Citations
27k
Citations per work
120.5
h-index
91
i10-index 167Top 0.2% in Biotechnology
Daniel A. Portnoy

What does Daniel A. Portnoy research?

Daniel A. Portnoy's work is mostly in Biochemistry, Genetics and Molecular Biology (50%), Agricultural and Biological Sciences (12%), Immunology and Microbiology (11%).

Life Sciences: 162 works · 73.3% of their workBiochemistry, Genetics and Molecular Biology: 111 works · 50.1% of their workBiotechnology: 58 works · 26.2% of their workMolecular Biology: 30 works · 13.4% of their workEndocrinology: 16 works · 7.4% of their workGenetics: 7 works · 3.1% of their workAgricultural and Biological Sciences: 27 works · 12.0% of their workFood Science: 27 works · 12.0% of their workImmunology and Microbiology: 25 works · 11.2% of their workImmunology: 25 works · 11.2% of their workEverything else: 59 works · 26.7% of their workTHEIR WORKDaniel A. Portnoy221works
Life Sciences73%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Biochemistry, Genetics and Molecular Biology11150.1%
    2. Agricultural and Biological Sciences2712.0%
    3. Immunology and Microbiology2511.2%
  2. Everything else5926.7%
  1. 1Biotechnology26% of their works
  2. 2Molecular Biology13% of their works
  3. 3Food Science12% of their works
  4. 4Immunology11% of their works
  5. 5Endocrinology7% of their works
  6. 6Genetics3% of their works

Research topics

Which keywords describe Daniel A. Portnoy's research?

The keywords of their largest research topics: Foodborne Illness, Pathogenicity, Microbial Inactivation, fresh produce, Listeria monocytogenes, Epidemiology, Food Preservation and Campylobacter.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 22 words, with their numbers
  1. Foodborne Illness1472 topics
  2. Pathogenicity1472 topics
  3. Microbial Inactivation1422 topics
  4. Listeria monocytogenes1081 topic
  5. fresh produce1081 topic
  6. Epidemiology722 topics
  7. Food Preservation582 topics
  8. Campylobacter391 topic
  9. Salmonella391 topic
  10. Pattern Recognition Receptors372 topics
  11. Electroporation341 topic
  12. Irreversible Electroporation341 topic
  13. Cholera331 topic
  14. Vibrio cholerae331 topic
  15. Antimicrobial Activity241 topic
  16. Essential Oils241 topic
  17. Inflammation201 topic
  18. Toll-like Receptors201 topic
  19. Bacteria171 topic
  20. Biofilms171 topic
  21. Innate Immunity171 topic
  22. Viral Infection171 topic

Where does Daniel A. Portnoy work?

Daniel A. Portnoy's main affiliation in the publication record is University of California, Berkeley, United States.

How many publications and citations does Daniel A. Portnoy have?

OpenAlex counts 221 works and 26,628 citations for Daniel A. Portnoy, an h-index of 91, ranking #6,208 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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