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Researcher · Dalian Polytechnic University · China

Deyang Li

Deyang Li publishes mostly in Animal Science and Zoology, Food Science and Molecular Biology, on topics such as Meat and Animal Product Quality, Protein Hydrolysis and Bioactive Peptides and Aquaculture Nutrition and Growth.

ORCID 0000-0001-6783-4884 OpenAlex
World rank
#393,870
of 7,710,434 ranked researchers
Rank in China
#46,281
of 978,568
Works
120
Citations
2.5k
Citations per work
20.5
h-index
30
i10-index 60Top 5.7% in Animal Science and Zoology
Deyang Li

What does Deyang Li research?

Deyang Li's work is mostly in Agricultural and Biological Sciences (35%), Biochemistry, Genetics and Molecular Biology (12%), Chemistry (10%).

Life Sciences: 56 works · 46.5% of their workAgricultural and Biological Sciences: 42 works · 34.9% of their workAnimal Science and Zoology: 19 works · 15.8% of their workFood Science: 15 works · 12.2% of their workAquatic Science: 8 works · 6.9% of their workBiochemistry, Genetics and Molecular Biology: 14 works · 11.6% of their workMolecular Biology: 14 works · 11.6% of their workEverything else: 47 works · 39.5% of their workPhysical Sciences: 12 works · 10.1% of their workChemistry: 12 works · 10.1% of their workOrganic Chemistry: 12 works · 10.1% of their workHealth Sciences: 5 works · 3.9% of their workMedicine: 5 works · 3.9% of their workBiochemistry: 5 works · 3.9% of their workTHEIR WORKDeyang Li120works
Life Sciences46%Physical Sciences10%Health Sciences4%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences4234.9%
    2. Biochemistry, Genetics and Molecular Biology1411.6%
  2. Everything else4739.5%
    1. Chemistry1210.1%
    1. Medicine53.9%
  1. 1Animal Science and Zoology16% of their works
  2. 2Food Science12% of their works
  3. 3Molecular Biology12% of their works
  4. 4Organic Chemistry10% of their works
  5. 5Aquatic Science7% of their works
  6. 6Biochemistry4% of their works

Research topics

Which keywords describe Deyang Li's research?

The keywords of their largest research topics: Lipid Oxidation, Antioxidants, Antioxidant Activity, Meat Quality, Protein Oxidation, Nutritional Significance, Bioactive Peptides and Protein Hydrolysates.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 25 words, with their numbers
  1. Lipid Oxidation682 topics
  2. Antioxidants582 topics
  3. Antioxidant Activity553 topics
  4. Meat Quality501 topic
  5. Protein Oxidation501 topic
  6. Nutritional Significance442 topics
  7. Bioactive Peptides361 topic
  8. Protein Hydrolysates361 topic
  9. Fatty Acids332 topics
  10. Polyphenols293 topics
  11. Hydrocolloids242 topics
  12. Oxidative Stability212 topics
  13. Phenolic Compounds212 topics
  14. Aquaculture201 topic
  15. Nutrition201 topic
  16. Nanoemulsions181 topic
  17. Proteins181 topic
  18. Health Effects131 topic
  19. Olive Oil131 topic
  20. Encapsulation Techniques81 topic
  21. Free Radicals81 topic
  22. Oxidative Stress81 topic
  23. Spray Drying81 topic
  24. Gelling Agents61 topic
  25. Thickening Agents61 topic

Where does Deyang Li work?

Deyang Li's main affiliation in the publication record is Dalian Polytechnic University, China.

How many publications and citations does Deyang Li have?

OpenAlex counts 120 works and 2,455 citations for Deyang Li, an h-index of 30, ranking #393,870 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Other researchers named Deyang Li

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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