Diner Mori-Mestanza
Diner Mori-Mestanza publishes mostly in Food Science, Plant Science and Biochemistry, on topics such as Food Chemistry and Fat Analysis, Essential Oils and Antimicrobial Activity and Phytochemicals and Antioxidant Activities.
- World rank
- #1,109,361 of 7,710,434 ranked researchers
- Rank in Peru
- #279 of 7,808
- Works
- 23
- Citations
- 207
- Citations per work
- 9.0
What does Diner Mori-Mestanza research?
Diner Mori-Mestanza's work is mostly in Agricultural and Biological Sciences (58%), Medicine (8%), Nursing (7%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences1357.7%
- Everything else521.9%
- Health Sciences415.3%
- Physical Sciences15.1%
- Materials Science15.1%
- 1Food Science42% of their works
- 2Plant Science10% of their works
- 3Biochemistry8% of their works
- 4Nutrition and Dietetics7% of their works
- 5Biomaterials5% of their works
- 6Horticulture5% of their works
Research topics
Which keywords describe Diner Mori-Mestanza's research?
The keywords of their largest research topics: Polyphenols, Chocolate, Cocoa, Antioxidant Activity, Antimicrobial Activity, Essential Oils, Antioxidants and Free Radicals.
- Sensory Analysis
- Nanoemulsions
- Consumer Perception
- Ethylene Biosynthesis
- Agroforestry
- Free Radicals
- Essential Oils
- Antioxidant Activity
- Chocolate
- Polyphenols
- Cocoa
- Antimicrobial Activity
- Antioxidants
- Hydrocolloids
- Cacao
- Fruit Ripening
- Gelling Agents
- Proteins
- Thickening Agents
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 19 words, with their numbers
- Polyphenols122 topics
- Chocolate81 topic
- Cocoa81 topic
- Antioxidant Activity72 topics
- Antimicrobial Activity51 topic
- Essential Oils51 topic
- Antioxidants41 topic
- Free Radicals41 topic
- Hydrocolloids42 topics
- Agroforestry31 topic
- Cacao31 topic
- Ethylene Biosynthesis31 topic
- Fruit Ripening31 topic
- Consumer Perception21 topic
- Gelling Agents21 topic
- Nanoemulsions21 topic
- Proteins21 topic
- Sensory Analysis21 topic
- Thickening Agents21 topic
Where does Diner Mori-Mestanza work?
Diner Mori-Mestanza's main affiliation in the publication record is National University Toribio Rodríguez de Mendoza, Peru.
How many publications and citations does Diner Mori-Mestanza have?
OpenAlex counts 23 works and 207 citations for Diner Mori-Mestanza, an h-index of 7, ranking #1,109,361 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
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