Enrique Ramírez‐Figueroa
Enrique Ramírez‐Figueroa publishes mostly in Food Science, Nutrition and Dietetics and Molecular Biology, on topics such as Food composition and properties, Proteins in Food Systems and Botanical Research and Applications.
- World rank
- #4,979,000 of 7,710,434 ranked researchers
- Rank in Mexico
- #21,591 of 55,557
- Works
- 16
- Citations
- 60
- Citations per work
- 3.8
What does Enrique Ramírez‐Figueroa research?
Enrique Ramírez‐Figueroa's work is mostly in Agricultural and Biological Sciences (48%), Nursing (22%), Biochemistry, Genetics and Molecular Biology (6%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences954.2%
- Health Sciences321.7%
- Nursing321.7%
- Everything else317.6%
- Physical Sciences16.5%
- Materials Science16.5%
- 1Food Science39% of their works
- 2Nutrition and Dietetics22% of their works
- 3Molecular Biology6% of their works
- 4Biomaterials6% of their works
- 5Plant Science4% of their works
- 6Insect Science4% of their works
Research topics
Which keywords describe Enrique Ramírez‐Figueroa's research?
The keywords of their largest research topics: Health Benefits, Rheological Properties, Dietary Fiber, Glycemic Index, Hydrocolloids, Antioxidant, Biomedical Applications and Nanoemulsions.
- Thickening Agents
- Protein Hydrolysates
- Consumer Perception
- Opuntia
- Dehydration
- Chitin
- Antioxidant Activity
- Nanoemulsions
- Antioxidant
- Glycemic Index
- Rheological Properties
- Health Benefits
- Dietary Fiber
- Hydrocolloids
- Biomedical Applications
- Proteins
- Betalains
- Chitosan
- Drying
- Bioactive Peptides
- Gelling Agents
- Sensory Analysis
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 22 words, with their numbers
- Health Benefits153 topics
- Rheological Properties122 topics
- Dietary Fiber101 topic
- Glycemic Index101 topic
- Hydrocolloids72 topics
- Antioxidant62 topics
- Biomedical Applications52 topics
- Nanoemulsions51 topic
- Proteins51 topic
- Antioxidant Activity42 topics
- Betalains31 topic
- Chitin31 topic
- Chitosan31 topic
- Dehydration31 topic
- Drying31 topic
- Opuntia31 topic
- Bioactive Peptides21 topic
- Consumer Perception21 topic
- Gelling Agents21 topic
- Protein Hydrolysates21 topic
- Sensory Analysis21 topic
- Thickening Agents21 topic
Where does Enrique Ramírez‐Figueroa work?
Enrique Ramírez‐Figueroa's main affiliation in the publication record is Instituto Tecnológico de Tuxtepec, Mexico.
How many publications and citations does Enrique Ramírez‐Figueroa have?
OpenAlex counts 16 works and 60 citations for Enrique Ramírez‐Figueroa, an h-index of 4, ranking #4,979,000 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
Discussion
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