Question 1

What does Esra Çapanoğlu research?

Accepted Answer

Esra Çapanoğlu publishes mostly in Food Science, Biochemistry and Molecular Biology, on topics such as Phytochemicals and Antioxidant Activities, Proteins in Food Systems and Antioxidant Activity and Oxidative Stress.

Question 2

Which keywords describe Esra Çapanoğlu's research?

Accepted Answer

The keywords of their largest research topics: Antioxidants, Cancer Prevention, Oxidative Stress, Polyphenols, Flavonoids, Phenolic Compounds, Dietary Supplements and Free Radicals.

Question 3

Where does Esra Çapanoğlu work?

Accepted Answer

Esra Çapanoğlu's main affiliation in the publication record is Istanbul Technical University, Türkiye.

Question 4

How many publications and citations does Esra Çapanoğlu have?

Accepted Answer

OpenAlex counts 419 works and 22,124 citations for Esra Çapanoğlu, an h-index of 71, ranking #15,836 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Esra Çapanoğlu's h-index high?

Accepted Answer

An h-index of 71 is at or above that of 99.7% of the 49,956 ranked researchers whose main subfield is Food Science, which is in the top 0.3%.