Esther Mayer‐Miebach
Esther Mayer‐Miebach publishes mostly in Biochemistry, Food Science and Nutrition and Dietetics, on topics such as Phytochemicals and Antioxidant Activities, Antioxidant Activity and Oxidative Stress and Food composition and properties.
- World rank
- #2,540,960 of 7,710,434 ranked researchers
- Rank in Germany
- #125,841 of 364,343
- Works
- 61
- Citations
- 1.9k
- Citations per work
- 30.5
What does Esther Mayer‐Miebach research?
Esther Mayer‐Miebach's work is mostly in Agricultural and Biological Sciences (23%), Medicine (18%), Biochemistry, Genetics and Molecular Biology (13%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences2235.8%
- Everything else2032.9%
- Health Sciences1931.3%
- 1Biochemistry18% of their works
- 2Food Science15% of their works
- 3Nutrition and Dietetics13% of their works
- 4Plant Science8% of their works
- 5Biotechnology7% of their works
- 6Molecular Biology7% of their works
Research topics
Which keywords describe Esther Mayer‐Miebach's research?
The keywords of their largest research topics: Antioxidants, Cancer Prevention, Oxidative Stress, Dietary Fiber, Health Benefits, Free Radicals, Polyphenols and Carotenoids.
- Nutrition
- Protein Oxidation
- Irreversible Electroporation
- Listeria monocytogenes
- Inulin
- Starch
- Glycemic Index
- Carotenoids
- Free Radicals
- Dietary Fiber
- Cancer Prevention
- Antioxidants
- Oxidative Stress
- Health Benefits
- Polyphenols
- Lipid Peroxidation
- Microbial Inactivation
- Fructans
- Foodborne Illness
- Electroporation
- Meat Quality
- Food Security
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.
All 22 words, with their numbers
- Antioxidants293 topics
- Cancer Prevention252 topics
- Oxidative Stress252 topics
- Dietary Fiber172 topics
- Health Benefits172 topics
- Free Radicals131 topic
- Polyphenols131 topic
- Carotenoids121 topic
- Lipid Peroxidation121 topic
- Glycemic Index91 topic
- Microbial Inactivation92 topics
- Starch91 topic
- Fructans81 topic
- Inulin81 topic
- Foodborne Illness51 topic
- Listeria monocytogenes51 topic
- Electroporation41 topic
- Irreversible Electroporation41 topic
- Meat Quality41 topic
- Protein Oxidation41 topic
- Food Security31 topic
- Nutrition31 topic
Where does Esther Mayer‐Miebach work?
Esther Mayer‐Miebach's main affiliation in the publication record is Max Rubner Institut, Germany.
How many publications and citations does Esther Mayer‐Miebach have?
OpenAlex counts 61 works and 1,859 citations for Esther Mayer‐Miebach, an h-index of 17, ranking #2,540,960 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
Discussion
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