Researcher · University of Food Technologies · Bulgaria
Eva Dimitrova
Eva Dimitrova publishes mostly in Food Science, Molecular Biology and Archeology, on topics such as Meat and Animal Product Quality, Sensory Analysis and Statistical Methods and Coconut Research and Applications.
- World rank
- #5,763,347 of 7,710,434 ranked researchers
- Rank in Bulgaria
- #4,335 of 11,357
- Works
- 15
- Citations
- 110
- Citations per work
- 7.3
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