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Researcher · University of Washington · United States

George M. Pigott

George M. Pigott publishes mostly in Molecular Biology, Animal Science and Zoology and Aquatic Science, on topics such as Meat and Animal Product Quality, Aquaculture Nutrition and Growth and Protein Hydrolysis and Bioactive Peptides.

OpenAlex
World rank
#7,433,629
of 7,710,434 ranked researchers
Rank in United States
#1,608,550
of 1,627,098
Works
86
Citations
848
Citations per work
9.9
h-index
13
i10-index 17Top 59% in Molecular Biology
George M. Pigott

What does George M. Pigott research?

George M. Pigott's work is mostly in Agricultural and Biological Sciences (27%), Biochemistry, Genetics and Molecular Biology (12%), Computer Science (4%).

Everything else: 47 works · 54.1% of their workLife Sciences: 33 works · 38.7% of their workAgricultural and Biological Sciences: 23 works · 27.0% of their workAnimal Science and Zoology: 9 works · 10.7% of their workAquatic Science: 9 works · 10.2% of their workFood Science: 5 works · 6.1% of their workBiochemistry, Genetics and Molecular Biology: 10 works · 11.7% of their workMolecular Biology: 10 works · 11.7% of their workPhysical Sciences: 3 works · 3.6% of their workComputer Science: 3 works · 3.6% of their workInformation Systems: 3 works · 3.6% of their workSocial Sciences: 3 works · 3.6% of their workEconomics, Econometrics and Finance: 3 works · 3.6% of their workEconomics and Econometrics: 3 works · 3.6% of their workTHEIR WORKGeorge M. Pigott86works
Life Sciences39%Physical Sciences4%Social Sciences4%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else4754.1%
    1. Agricultural and Biological Sciences2327.0%
    2. Biochemistry, Genetics and Molecular Biology1011.7%
    1. Computer Science33.6%
    1. Economics, Econometrics and Finance33.6%
  1. 1Molecular Biology12% of their works
  2. 2Animal Science and Zoology11% of their works
  3. 3Aquatic Science10% of their works
  4. 4Food Science6% of their works
  5. 5Information Systems4% of their works
  6. 6Economics and Econometrics4% of their works

Research topics

Which keywords describe George M. Pigott's research?

The keywords of their largest research topics: Nutrition, Omega-3 Fatty Acids, Aquaculture, Fish Feed, Meat Quality, Protein Oxidation, Antioxidant Activity and Bioactive Peptides.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Nutrition252 topics
  2. Omega-3 Fatty Acids252 topics
  3. Aquaculture201 topic
  4. Fish Feed201 topic
  5. Meat Quality201 topic
  6. Protein Oxidation201 topic
  7. Antioxidant Activity161 topic
  8. Bioactive Peptides161 topic
  9. Cultural Diversity61 topic
  10. Educational Leadership61 topic
  11. Mobile Technology61 topic
  12. Rural Communities61 topic
  13. Cardiovascular Disease51 topic
  14. Climate Change51 topic
  15. Computing51 topic
  16. Food Security51 topic
  17. History51 topic
  18. Inflammation51 topic

Where does George M. Pigott work?

George M. Pigott's main affiliation in the publication record is University of Washington, United States.

How many publications and citations does George M. Pigott have?

OpenAlex counts 86 works and 848 citations for George M. Pigott, an h-index of 13, ranking #7,433,629 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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