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Researcher · University of Molise · Italy

Giancarlo Ripabelli

Giancarlo Ripabelli publishes mostly in Infectious Diseases, Food Science and Molecular Biology, on topics such as Listeria monocytogenes in Food Safety, Salmonella and Campylobacter epidemiology and Infection Control in Healthcare.

ORCID 0000-0002-9953-7769 OpenAlex
World rank
#2,911,778
of 7,710,434 ranked researchers
Rank in Italy
#98,315
of 242,206
Works
164
Citations
2.1k
Citations per work
13.1
h-index
28
i10-index 60Top 12% in Infectious Diseases
Giancarlo Ripabelli

What does Giancarlo Ripabelli research?

Giancarlo Ripabelli's work is mostly in Biochemistry, Genetics and Molecular Biology (18%), Medicine (17%), Agricultural and Biological Sciences (9%).

Everything else: 91 works · 55.6% of their workLife Sciences: 45 works · 27.2% of their workBiochemistry, Genetics and Molecular Biology: 30 works · 18.4% of their workMolecular Biology: 12 works · 7.3% of their workBiotechnology: 10 works · 6.3% of their workEndocrinology: 8 works · 4.8% of their workAgricultural and Biological Sciences: 14 works · 8.8% of their workFood Science: 14 works · 8.8% of their workHealth Sciences: 28 works · 17.2% of their workMedicine: 28 works · 17.2% of their workInfectious Diseases: 18 works · 11.1% of their workEpidemiology: 10 works · 6.1% of their workTHEIR WORKGiancarloRipabelli164works
Life Sciences27%Health Sciences17%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else9155.6%
    1. Biochemistry, Genetics and Molecular Biology3018.4%
    2. Agricultural and Biological Sciences148.8%
    1. Medicine2817.2%
  1. 1Infectious Diseases11% of their works
  2. 2Food Science9% of their works
  3. 3Molecular Biology7% of their works
  4. 4Biotechnology6% of their works
  5. 5Epidemiology6% of their works
  6. 6Endocrinology5% of their works

Research topics

Which keywords describe Giancarlo Ripabelli's research?

The keywords of their largest research topics: Foodborne Illness, Pathogenicity, Epidemiology, Healthcare-Associated Infections, fresh produce, Listeria monocytogenes, Campylobacter and Salmonella.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 20 words, with their numbers
  1. Foodborne Illness362 topics
  2. Pathogenicity362 topics
  3. Epidemiology353 topics
  4. Healthcare-Associated Infections232 topics
  5. Listeria monocytogenes191 topic
  6. fresh produce191 topic
  7. Campylobacter171 topic
  8. Salmonella171 topic
  9. Hand Hygiene141 topic
  10. Infection Control141 topic
  11. Antibiotic Resistance131 topic
  12. Multidrug-Resistant Bacteria131 topic
  13. DNA Barcoding111 topic
  14. Food Authentication111 topic
  15. Cholera101 topic
  16. Vibrio cholerae101 topic
  17. ICU91 topic
  18. Ventilator-associated Pneumonia91 topic
  19. Cervical Cancer81 topic
  20. Human Papillomavirus81 topic

Where does Giancarlo Ripabelli work?

Giancarlo Ripabelli's main affiliation in the publication record is University of Molise, Italy.

How many publications and citations does Giancarlo Ripabelli have?

OpenAlex counts 164 works and 2,145 citations for Giancarlo Ripabelli, an h-index of 28, ranking #2,911,778 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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