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Researcher · Addis Ababa Science and Technology University · Ethiopia

Habtamu Admassu

Habtamu Admassu publishes mostly in Food Science, Nutrition and Dietetics and Plant Science, on topics such as Food composition and properties, Protein Hydrolysis and Bioactive Peptides and Polysaccharides Composition and Applications.

ORCID 0000-0001-9933-3988 OpenAlex
World rank
#680,285
of 7,710,434 ranked researchers
Rank in Ethiopia
#704
of 7,423
Works
62
Citations
1.2k
Citations per work
19.4
h-index
18
i10-index 27Top 21% in Food Science
Habtamu Admassu

What does Habtamu Admassu research?

Habtamu Admassu's work is mostly in Agricultural and Biological Sciences (38%), Nursing (16%), Biochemistry, Genetics and Molecular Biology (10%).

Life Sciences: 30 works · 47.9% of their workAgricultural and Biological Sciences: 24 works · 38.1% of their workFood Science: 13 works · 21.4% of their workPlant Science: 8 works · 12.7% of their workEcology, Evolution, Behavior and Systematics: 2 works · 4.0% of their workBiochemistry, Genetics and Molecular Biology: 6 works · 9.8% of their workMolecular Biology: 6 works · 9.8% of their workEverything else: 20 works · 33.0% of their workHealth Sciences: 10 works · 15.6% of their workNursing: 10 works · 15.6% of their workNutrition and Dietetics: 10 works · 15.6% of their workPhysical Sciences: 2 works · 3.5% of their workEngineering: 2 works · 3.5% of their workBiomedical Engineering: 2 works · 3.5% of their workTHEIR WORKHabtamu Admassu62works
Life Sciences48%Physical Sciences4%Health Sciences16%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences2438.1%
    2. Biochemistry, Genetics and Molecular Biology69.8%
  2. Everything else2033.0%
    1. Nursing1015.6%
    1. Engineering23.5%
  1. 1Food Science21% of their works
  2. 2Nutrition and Dietetics16% of their works
  3. 3Plant Science13% of their works
  4. 4Molecular Biology10% of their works
  5. 5Ecology, Evolution, Behavior and Systematics4% of their works
  6. 6Biomedical Engineering4% of their works

Research topics

Which keywords describe Habtamu Admassu's research?

The keywords of their largest research topics: Health Benefits, Antioxidant Activity, Rheological Properties, Dietary Fiber, Glycemic Index, Starch, Hydrocolloids and Functional Food.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 22 words, with their numbers
  1. Health Benefits303 topics
  2. Antioxidant Activity244 topics
  3. Rheological Properties232 topics
  4. Dietary Fiber222 topics
  5. Glycemic Index171 topic
  6. Starch171 topic
  7. Hydrocolloids112 topics
  8. Functional Food102 topics
  9. Bioactive Peptides81 topic
  10. Protein Hydrolysates81 topic
  11. Gelling Agents61 topic
  12. Thickening Agents61 topic
  13. Antimicrobial Activity51 topic
  14. Carnosine51 topic
  15. Essential Oils51 topic
  16. Food Composition51 topic
  17. Fructans51 topic
  18. Inulin51 topic
  19. Nanoemulsions51 topic
  20. Nutrient Analysis51 topic
  21. Proteins51 topic
  22. ß-Alanine Supplementation51 topic

Where does Habtamu Admassu work?

Habtamu Admassu's main affiliation in the publication record is Addis Ababa Science and Technology University, Ethiopia.

How many publications and citations does Habtamu Admassu have?

OpenAlex counts 62 works and 1,204 citations for Habtamu Admassu, an h-index of 18, ranking #680,285 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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