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Researcher · University of Hong Kong · China

Harold Corke

Harold Corke publishes mostly in Nutrition and Dietetics, Food Science and Plant Science, on topics such as Food composition and properties, Polysaccharides Composition and Applications and Microbial Metabolites in Food Biotechnology.

ORCID 0000-0003-2179-2441 OpenAlex
World rank
#35,317
of 7,710,434 ranked researchers
Rank in China
#2,375
of 978,568
Works
402
Citations
33k
Citations per work
81.2
h-index
89
i10-index 278Top 0.2% in Nutrition and Dietetics
Harold Corke

What does Harold Corke research?

Harold Corke's work is mostly in Agricultural and Biological Sciences (38%), Nursing (25%), Medicine (8%).

Life Sciences: 171 works · 42.6% of their workAgricultural and Biological Sciences: 155 works · 38.5% of their workFood Science: 97 works · 24.1% of their workPlant Science: 58 works · 14.4% of their workBiochemistry, Genetics and Molecular Biology: 16 works · 4.1% of their workMolecular Biology: 16 works · 4.1% of their workHealth Sciences: 133 works · 33.2% of their workNursing: 100 works · 24.9% of their workNutrition and Dietetics: 100 works · 24.9% of their workMedicine: 33 works · 8.3% of their workBiochemistry: 24 works · 6.0% of their workPathology and Forensic Medicine: 9 works · 2.3% of their workEverything else: 97 works · 24.2% of their workTHEIR WORKHarold Corke402works
Life Sciences43%Health Sciences33%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences15538.5%
    2. Biochemistry, Genetics and Molecular Biology164.1%
    1. Nursing10024.9%
    2. Medicine338.3%
  3. Everything else9724.2%
  1. 1Nutrition and Dietetics25% of their works
  2. 2Food Science24% of their works
  3. 3Plant Science14% of their works
  4. 4Biochemistry6% of their works
  5. 5Molecular Biology4% of their works
  6. 6Pathology and Forensic Medicine2% of their works

Research topics

Which keywords describe Harold Corke's research?

The keywords of their largest research topics: Rheological Properties, Dietary Fiber, Health Benefits, Glycemic Index, Starch, Antioxidant Activity, Hydrocolloids and Bioavailability.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 22 words, with their numbers
  1. Rheological Properties2722 topics
  2. Dietary Fiber2522 topics
  3. Health Benefits2522 topics
  4. Glycemic Index1941 topic
  5. Starch1941 topic
  6. Antioxidant Activity1343 topics
  7. Hydrocolloids1202 topics
  8. Bioavailability862 topics
  9. Gelling Agents781 topic
  10. Thickening Agents781 topic
  11. Fructans581 topic
  12. Inulin581 topic
  13. Antioxidants561 topic
  14. Free Radicals561 topic
  15. Nanoemulsions421 topic
  16. Proteins421 topic
  17. Buckwheat321 topic
  18. Quinoa321 topic
  19. Phytase301 topic
  20. Phytic Acid301 topic
  21. Antimicrobial Activity241 topic
  22. Essential Oils241 topic

Where does Harold Corke work?

Harold Corke's main affiliation in the publication record is University of Hong Kong, China.

How many publications and citations does Harold Corke have?

OpenAlex counts 402 works and 32,644 citations for Harold Corke, an h-index of 89, ranking #35,317 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Other researchers named Harold Corke

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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