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Researcher · Eskişehir Osmangazi University · Türkiye

İlyas Atalar

İlyas Atalar publishes mostly in Food Science, Nutrition and Dietetics and Animal Science and Zoology, on topics such as Proteins in Food Systems, Microencapsulation and Drying Processes and Polysaccharides Composition and Applications.

ORCID 0000-0001-8560-0010 OpenAlex
World rank
#348,704
of 7,710,434 ranked researchers
Rank in Türkiye
#941
of 117,622
Works
75
Citations
1.6k
Citations per work
22.0
h-index
20
i10-index 27Top 18% in Food Science
İlyas Atalar

What does İlyas Atalar research?

İlyas Atalar's work is mostly in Agricultural and Biological Sciences (70%), Nursing (7%), Biochemistry, Genetics and Molecular Biology (3%).

Life Sciences: 55 works · 73.1% of their workAgricultural and Biological Sciences: 52 works · 69.8% of their workFood Science: 44 works · 58.1% of their workAnimal Science and Zoology: 4 works · 5.1% of their workInsect Science: 2 works · 3.3% of their workPlant Science: 2 works · 3.3% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 3.3% of their workBiotechnology: 2 works · 3.3% of their workEverything else: 15 works · 19.5% of their workHealth Sciences: 6 works · 7.4% of their workNursing: 6 works · 7.4% of their workNutrition and Dietetics: 6 works · 7.4% of their workTHEIR WORKİlyas Atalar75works
Life Sciences73%Health Sciences7%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences5269.8%
    2. Biochemistry, Genetics and Molecular Biology23.3%
  2. Everything else1519.5%
    1. Nursing67.4%
  1. 1Food Science58% of their works
  2. 2Nutrition and Dietetics7% of their works
  3. 3Animal Science and Zoology5% of their works
  4. 4Biotechnology3% of their works
  5. 5Insect Science3% of their works
  6. 6Plant Science3% of their works

Research topics

Which keywords describe İlyas Atalar's research?

The keywords of their largest research topics: Hydrocolloids, Lipid Oxidation, Polyphenols, Nanoemulsions, Proteins, Encapsulation Techniques, Spray Drying and Gelling Agents.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Hydrocolloids512 topics
  2. Lipid Oxidation452 topics
  3. Polyphenols362 topics
  4. Nanoemulsions351 topic
  5. Proteins351 topic
  6. Encapsulation Techniques241 topic
  7. Spray Drying241 topic
  8. Gelling Agents161 topic
  9. Thickening Agents161 topic
  10. Chocolate121 topic
  11. Cocoa121 topic
  12. Meat Quality101 topic
  13. Protein Oxidation101 topic
  14. Antioxidant91 topic
  15. Betalains91 topic
  16. Dehydration81 topic
  17. Drying81 topic
  18. Prebiotics81 topic
  19. Probiotics81 topic

Where does İlyas Atalar work?

İlyas Atalar's main affiliation in the publication record is Eskişehir Osmangazi University, Türkiye.

How many publications and citations does İlyas Atalar have?

OpenAlex counts 75 works and 1,649 citations for İlyas Atalar, an h-index of 20, ranking #348,704 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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