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Researcher · Agriculture and Agri-Food Canada · Canada

Jennifer Lynn Aalhus

Jennifer Lynn Aalhus publishes mostly in Animal Science and Zoology, Genetics and Agronomy and Crop Science, on topics such as Meat and Animal Product Quality, Animal Nutrition and Physiology and Ruminant Nutrition and Digestive Physiology.

OpenAlex
World rank
#1,866,764
of 7,710,434 ranked researchers
Rank in Canada
#62,151
of 183,316
Works
270
Citations
7.8k
Citations per work
28.8
h-index
45
i10-index 145Top 1.3% in Animal Science and Zoology
Jennifer Lynn Aalhus

What does Jennifer Lynn Aalhus research?

Jennifer Lynn Aalhus's work is mostly in Agricultural and Biological Sciences (55%), Biochemistry, Genetics and Molecular Biology (12%), Nursing (5%).

Life Sciences: 181 works · 67.0% of their workAgricultural and Biological Sciences: 149 works · 55.3% of their workAnimal Science and Zoology: 118 works · 43.8% of their workAgronomy and Crop Science: 18 works · 6.5% of their workFood Science: 14 works · 5.0% of their workBiochemistry, Genetics and Molecular Biology: 32 works · 11.7% of their workGenetics: 22 works · 8.2% of their workMolecular Biology: 9 works · 3.5% of their workEverything else: 75 works · 27.6% of their workHealth Sciences: 15 works · 5.4% of their workNursing: 15 works · 5.4% of their workNutrition and Dietetics: 15 works · 5.4% of their workTHEIR WORKJennifer LynnAalhus270works
Life Sciences67%Health Sciences5%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences14955.3%
    2. Biochemistry, Genetics and Molecular Biology3211.7%
  2. Everything else7527.6%
    1. Nursing155.4%
  1. 1Animal Science and Zoology44% of their works
  2. 2Genetics8% of their works
  3. 3Agronomy and Crop Science6% of their works
  4. 4Nutrition and Dietetics5% of their works
  5. 5Food Science5% of their works
  6. 6Molecular Biology4% of their works

Research topics

Which keywords describe Jennifer Lynn Aalhus's research?

The keywords of their largest research topics: Consumer Perception, Meat Quality, Protein Oxidation, Amino Acids, Gut Microbiota, Methane Production, Ruminant Nutrition and Genomic Selection.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 17 words, with their numbers
  1. Consumer Perception2182 topics
  2. Meat Quality1961 topic
  3. Protein Oxidation1961 topic
  4. Amino Acids1071 topic
  5. Gut Microbiota1071 topic
  6. Methane Production441 topic
  7. Ruminant Nutrition441 topic
  8. Genomic Selection431 topic
  9. Plant Breeding431 topic
  10. Cardiovascular Disease391 topic
  11. Omega-3 Fatty Acids391 topic
  12. Animal Welfare251 topic
  13. Stress Indicators251 topic
  14. Breath Analysis221 topic
  15. Electronic Nose221 topic
  16. Food Choice221 topic
  17. Sensory Analysis221 topic

Where does Jennifer Lynn Aalhus work?

Jennifer Lynn Aalhus's main affiliation in the publication record is Agriculture and Agri-Food Canada, Canada.

How many publications and citations does Jennifer Lynn Aalhus have?

OpenAlex counts 270 works and 7,774 citations for Jennifer Lynn Aalhus, an h-index of 45, ranking #1,866,764 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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