Jérémie Lafraire
Jérémie Lafraire publishes mostly in Experimental and Cognitive Psychology, Public Health, Environmental and Occupational Health and Food Science, on topics such as Eating Disorders and Behaviors, Multisensory perception and integration and Obesity, Physical Activity, Diet.
- World rank
- #3,506,860 of 7,710,434 ranked researchers
- Rank in France
- #147,930 of 324,115
- Works
- 78
- Citations
- 864
- Citations per work
- 11.1
What does Jérémie Lafraire research?
Jérémie Lafraire's work is mostly in Psychology (22%), Agricultural and Biological Sciences (12%), Medicine (12%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Everything else3140.0%
- Social Sciences2329.7%
- Psychology1722.4%
- Social Sciences67.3%
- Health Sciences1518.8%
- Life Sciences911.5%
- 1Experimental and Cognitive Psychology12% of their works
- 2Public Health, Environmental and Occupational Health12% of their works
- 3Food Science12% of their works
- 4Clinical Psychology10% of their works
- 5Nutrition and Dietetics7% of their works
- 6Education7% of their works
Research topics
Which keywords describe Jérémie Lafraire's research?
The keywords of their largest research topics: Obesity, Prevalence, Body Image, Crossmodal Processing, Eating Disorders, Multisensory Integration, Childhood and Overweight.
- Olfactory Dysfunction
- Theory of Mind
- Sweet Taste
- Gastronomy
- Consumer Perception
- Overweight
- Multisensory Integration
- Crossmodal Processing
- Prevalence
- Obesity
- Body Image
- Eating Disorders
- Childhood
- Child Development
- Food Tourism
- Sensory Analysis
- Taste Receptors
- COVID-19
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.
All 18 words, with their numbers
- Obesity262 topics
- Prevalence262 topics
- Body Image151 topic
- Crossmodal Processing151 topic
- Eating Disorders151 topic
- Multisensory Integration151 topic
- Childhood111 topic
- Overweight111 topic
- Child Development91 topic
- Consumer Perception91 topic
- Food Tourism91 topic
- Gastronomy91 topic
- Sensory Analysis91 topic
- Sweet Taste91 topic
- Taste Receptors91 topic
- Theory of Mind91 topic
- COVID-1981 topic
- Olfactory Dysfunction81 topic
Where does Jérémie Lafraire work?
Jérémie Lafraire's main affiliation in the publication record is Institut Paul Bocuse, France.
How many publications and citations does Jérémie Lafraire have?
OpenAlex counts 78 works and 864 citations for Jérémie Lafraire, an h-index of 16, ranking #3,506,860 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
Discussion
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