Science Explorer Back to mapMap
Discussion
Researcher · ANFACO-CECOPESCA · Spain

Miroslava Atanassova

Miroslava Atanassova publishes mostly in Molecular Biology, Food Science and Aquatic Science, on topics such as Protein Hydrolysis and Bioactive Peptides, Probiotics and Fermented Foods and Echinoderm biology and ecology.

ORCID 0000-0001-7636-3084 OpenAlex
World rank
#2,265,830
of 7,710,434 ranked researchers
Rank in Spain
#49,167
of 204,306
Works
39
Citations
1.2k
Citations per work
30.7
h-index
18
i10-index 19Top 39% in Molecular Biology
Miroslava Atanassova

What does Miroslava Atanassova research?

Miroslava Atanassova's work is mostly in Biochemistry, Genetics and Molecular Biology (30%), Agricultural and Biological Sciences (29%), Nursing (4%).

Life Sciences: 23 works · 58.7% of their workBiochemistry, Genetics and Molecular Biology: 12 works · 29.8% of their workMolecular Biology: 8 works · 19.3% of their workBiotechnology: 2 works · 6.1% of their workEndocrinology: 2 works · 4.4% of their workAgricultural and Biological Sciences: 11 works · 28.9% of their workFood Science: 7 works · 17.5% of their workAquatic Science: 4 works · 11.4% of their workEverything else: 14 works · 36.9% of their workHealth Sciences: 2 works · 4.4% of their workNursing: 2 works · 4.4% of their workNutrition and Dietetics: 2 works · 4.4% of their workTHEIR WORKMiroslavaAtanassova39works
Life Sciences59%Health Sciences4%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Biochemistry, Genetics and Molecular Biology1229.8%
    2. Agricultural and Biological Sciences1128.9%
  2. Everything else1436.9%
    1. Nursing24.4%
  1. 1Molecular Biology19% of their works
  2. 2Food Science18% of their works
  3. 3Aquatic Science11% of their works
  4. 4Biotechnology6% of their works
  5. 5Endocrinology4% of their works
  6. 6Nutrition and Dietetics4% of their works

Research topics

Which keywords describe Miroslava Atanassova's research?

The keywords of their largest research topics: Antioxidant Activity, Health Benefits, Probiotics, Bioactive Peptides, Protein Hydrolysates, Aquaculture, Lactic Acid Bacteria and Prebiotics.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 21 words, with their numbers
  1. Antioxidant Activity142 topics
  2. Health Benefits142 topics
  3. Probiotics122 topics
  4. Bioactive Peptides101 topic
  5. Protein Hydrolysates101 topic
  6. Aquaculture92 topics
  7. Lactic Acid Bacteria81 topic
  8. Prebiotics81 topic
  9. Lipid Oxidation72 topics
  10. Functional Foods51 topic
  11. Sea Cucumbers51 topic
  12. Bioactive Compounds41 topic
  13. Fish Immunology41 topic
  14. Innate Immunity41 topic
  15. Meat Quality41 topic
  16. Protein Oxidation41 topic
  17. Seaweed41 topic
  18. Biotechnological Applications31 topic
  19. Microbial Enzymes31 topic
  20. Nanoemulsions31 topic
  21. Proteins31 topic

Where does Miroslava Atanassova work?

Miroslava Atanassova's main affiliation in the publication record is ANFACO-CECOPESCA, Spain.

How many publications and citations does Miroslava Atanassova have?

OpenAlex counts 39 works and 1,196 citations for Miroslava Atanassova, an h-index of 18, ranking #2,265,830 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

Ask a question or share a note about Miroslava Atanassova. Keep it to the research: no personal attacks, advertising or links. Any reader can report a post, which collapses it for everyone until it is opened.