Science Explorer Back to mapMap
Discussion
Researcher · National Dairy Research Institute · India

N. C. Ganguli

N. C. Ganguli publishes mostly in Food Science, Molecular Biology and Agronomy and Crop Science, on topics such as Proteins in Food Systems, Protein Hydrolysis and Bioactive Peptides and Milk Quality and Mastitis in Dairy Cows.

ORCID 0009-0005-2866-7186 OpenAlex
World rank
#7,681,096
of 7,710,434 ranked researchers
Rank in India
#279,252
of 280,097
Works
144
Citations
693
Citations per work
4.8
h-index
13
i10-index 22Top 35% in Food Science
N. C. Ganguli

What does N. C. Ganguli research?

N. C. Ganguli's work is mostly in Agricultural and Biological Sciences (25%), Biochemistry, Genetics and Molecular Biology (24%), Nursing (8%).

Life Sciences: 71 works · 49.5% of their workAgricultural and Biological Sciences: 36 works · 25.3% of their workFood Science: 23 works · 15.9% of their workAgronomy and Crop Science: 14 works · 9.4% of their workBiochemistry, Genetics and Molecular Biology: 35 works · 24.2% of their workMolecular Biology: 23 works · 15.9% of their workGenetics: 12 works · 8.3% of their workEverything else: 57 works · 39.3% of their workHealth Sciences: 16 works · 11.2% of their workNursing: 12 works · 8.3% of their workNutrition and Dietetics: 12 works · 8.3% of their workMedicine: 4 works · 2.9% of their workPhysiology: 4 works · 2.9% of their workTHEIR WORKN. C. Ganguli144works
Life Sciences50%Health Sciences11%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences3625.3%
    2. Biochemistry, Genetics and Molecular Biology3524.2%
  2. Everything else5739.3%
    1. Nursing128.3%
    2. Medicine42.9%
  1. 1Food Science16% of their works
  2. 2Molecular Biology16% of their works
  3. 3Agronomy and Crop Science9% of their works
  4. 4Nutrition and Dietetics8% of their works
  5. 5Genetics8% of their works
  6. 6Physiology3% of their works

Research topics

Which keywords describe N. C. Ganguli's research?

The keywords of their largest research topics: Proteins, Health Benefits, Nutritional Significance, Lactoferrin, Emulsions, Nanoemulsions, Antioxidant Activity and Bioactive Peptides.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 20 words, with their numbers
  1. Proteins382 topics
  2. Health Benefits342 topics
  3. Nutritional Significance332 topics
  4. Lactoferrin272 topics
  5. Emulsions241 topic
  6. Nanoemulsions241 topic
  7. Antioxidant Activity201 topic
  8. Bioactive Peptides201 topic
  9. Bovine Mastitis181 topic
  10. Milk Quality181 topic
  11. Camel Milk141 topic
  12. Nutritional141 topic
  13. Human Milk Composition131 topic
  14. Preterm Infants131 topic
  15. Genetic Adaptation111 topic
  16. Genetic Modification111 topic
  17. Lactase Persistence111 topic
  18. Transgenic Animals111 topic
  19. Oxidative Stress91 topic
  20. Sperm DNA Fragmentation91 topic

Where does N. C. Ganguli work?

N. C. Ganguli's main affiliation in the publication record is National Dairy Research Institute, India.

How many publications and citations does N. C. Ganguli have?

OpenAlex counts 144 works and 693 citations for N. C. Ganguli, an h-index of 13, ranking #7,681,096 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

Ask a question or share a note about N. C. Ganguli. Posts are plain text and can be reported.