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Researcher · Australian Wine Research Institute · Australia

Patricia Williamson

Patricia Williamson publishes mostly in Food Science, Tourism, Leisure and Hospitality Management and Plant Science, on topics such as Fermentation and Sensory Analysis, Sensory Analysis and Statistical Methods and Wine Industry and Tourism.

ORCID 0000-0002-7014-8735 OpenAlex
World rank
#1,247,350
of 7,710,434 ranked researchers
Rank in Australia
#39,453
of 140,210
Works
17
Citations
776
Citations per work
45.6
h-index
12
i10-index 13Top 39% in Food Science
Patricia Williamson

What does Patricia Williamson research?

Patricia Williamson's work is mostly in Agricultural and Biological Sciences (56%), Business, Management and Accounting (15%), Nursing (10%).

Life Sciences: 11 works · 64.7% of their workAgricultural and Biological Sciences: 10 works · 56.3% of their workFood Science: 7 works · 43.8% of their workPlant Science: 2 works · 12.5% of their workBiochemistry, Genetics and Molecular Biology: 1 works · 4.2% of their workMolecular Biology: 1 works · 4.2% of their workNeuroscience: 1 works · 4.2% of their workEndocrine and Autonomic Systems: 1 works · 4.2% of their workSocial Sciences: 2 works · 14.6% of their workBusiness, Management and Accounting: 2 works · 14.6% of their workTourism, Leisure and Hospitality Management: 2 works · 14.6% of their workHealth Sciences: 2 works · 10.4% of their workNursing: 2 works · 10.4% of their workNutrition and Dietetics: 2 works · 10.4% of their workEverything else: 2 works · 10.3% of their workTHEIR WORKPatriciaWilliamson17works
Life Sciences65%Health Sciences10%Social Sciences15%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1056.3%
    2. Biochemistry, Genetics and Molecular Biology14.2%
    3. Neuroscience14.2%
    1. Business, Management and Accounting214.6%
    1. Nursing210.4%
  4. Everything else210.3%
  1. 1Food Science44% of their works
  2. 2Tourism, Leisure and Hospitality Management15% of their works
  3. 3Plant Science12% of their works
  4. 4Nutrition and Dietetics10% of their works
  5. 5Molecular Biology4% of their works
  6. 6Endocrine and Autonomic Systems4% of their works

Research topics

Which keywords describe Patricia Williamson's research?

The keywords of their largest research topics: Polyphenols, Microbial Modulation, Wine Yeasts, Consumer Perception, Sensory Analysis, Sustainability, Consumer Behavior and Wine Tourism.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Polyphenols142 topics
  2. Microbial Modulation121 topic
  3. Wine Yeasts121 topic
  4. Consumer Perception81 topic
  5. Sensory Analysis81 topic
  6. Sustainability82 topics
  7. Consumer Behavior71 topic
  8. Wine Tourism71 topic
  9. Genetics61 topic
  10. Grapevine61 topic
  11. Sweet Taste41 topic
  12. Taste Receptors41 topic
  13. Antioxidants21 topic
  14. Free Radicals21 topic
  15. Ghrelin21 topic
  16. Leptin21 topic
  17. Food Tourism11 topic
  18. Gastronomy11 topic

Where does Patricia Williamson work?

Patricia Williamson's main affiliation in the publication record is Australian Wine Research Institute, Australia.

How many publications and citations does Patricia Williamson have?

OpenAlex counts 17 works and 776 citations for Patricia Williamson, an h-index of 12, ranking #1,247,350 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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