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Qinggang Xie

Qinggang Xie publishes mostly in Food Science, Nutrition and Dietetics and Molecular Biology, on topics such as Infant Nutrition and Health, Probiotics and Fermented Foods and Gut microbiota and health.

OpenAlex
World rank
#947,504
of 7,710,434 ranked researchers
Rank in China
#132,030
of 978,568
Works
110
Citations
1.5k
Citations per work
13.3
h-index
23
i10-index 48Top 14% in Food Science

What does Qinggang Xie research?

Qinggang Xie's work is mostly in Agricultural and Biological Sciences (20%), Nursing (19%), Biochemistry, Genetics and Molecular Biology (18%).

Life Sciences38%Physical Sciences5%Health Sciences19%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences2219.9%
    2. Biochemistry, Genetics and Molecular Biology2018.3%
  1. Everything else4237.9%
    1. Nursing2118.9%
    1. Physics and Astronomy32.8%
    2. Computer Science22.2%
  1. 1Food Science20% of their works
  2. 2Nutrition and Dietetics19% of their works
  3. 3Molecular Biology14% of their works
  4. 4Genetics4% of their works
  5. 5Statistical and Nonlinear Physics3% of their works
  6. 6Computer Vision and Pattern Recognition2% of their works

Research topics

Which keywords describe Qinggang Xie's research?

The keywords of their largest research topics: Probiotics, Nutritional Significance, Human Milk Composition, Preterm Infants, Gut Microbiota, Lactic Acid Bacteria, Prebiotics and Microbial Communities.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Probiotics632 topics
  2. Nutritional Significance422 topics
  3. Human Milk Composition341 topic
  4. Preterm Infants341 topic
  5. Gut Microbiota312 topics
  6. Lactic Acid Bacteria291 topic
  7. Prebiotics291 topic
  8. Microbial Communities231 topic
  9. Short-Chain Fatty Acids231 topic
  10. Nanoemulsions171 topic
  11. Proteins171 topic
  12. Genetic Adaptation101 topic
  13. Lactase Persistence101 topic
  14. Antioxidant Activity81 topic
  15. Bioactive Peptides81 topic
  16. Chaos81 topic
  17. Sweet Taste81 topic
  18. Synchronization81 topic
  19. Taste Receptors81 topic

Where does Qinggang Xie work?

Qinggang Xie's main affiliation in the publication record is Northeast Agricultural University, China.

How many publications and citations does Qinggang Xie have?

OpenAlex counts 110 works and 1,459 citations for Qinggang Xie, an h-index of 23, ranking #947,504 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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