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Researcher · Oregon Health & Science University · United States

Roger D. Cone

Roger D. Cone publishes mostly in Endocrine and Autonomic Systems, Nutrition and Dietetics and Physiology, on topics such as Regulation of Appetite and Obesity, Biochemical Analysis and Sensing Techniques and melanin and skin pigmentation.

ORCID 0000-0003-3333-5651 OpenAlex
World rank
#36,475
of 7,710,434 ranked researchers
Rank in United States
#13,942
of 1,627,098
Works
272
Citations
42k
Citations per work
153.0
h-index
88
i10-index 186Top 0.4% in Endocrine and Autonomic Systems
Roger D. Cone

What does Roger D. Cone research?

Roger D. Cone's work is mostly in Neuroscience (26%), Nursing (20%), Biochemistry, Genetics and Molecular Biology (16%).

Life Sciences: 115 works · 42.1% of their workNeuroscience: 71 works · 26.0% of their workEndocrine and Autonomic Systems: 71 works · 26.0% of their workBiochemistry, Genetics and Molecular Biology: 44 works · 16.1% of their workCell Biology: 23 works · 8.4% of their workMolecular Biology: 21 works · 7.7% of their workHealth Sciences: 92 works · 34.0% of their workNursing: 53 works · 19.6% of their workNutrition and Dietetics: 53 works · 19.6% of their workMedicine: 39 works · 14.4% of their workPhysiology: 25 works · 9.1% of their workEpidemiology: 14 works · 5.3% of their workEverything else: 65 works · 23.9% of their workTHEIR WORKRoger D. Cone272works
Life Sciences42%Health Sciences34%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Neuroscience7126.0%
    2. Biochemistry, Genetics and Molecular Biology4416.1%
    1. Nursing5319.6%
    2. Medicine3914.4%
  3. Everything else6523.9%
  1. 1Endocrine and Autonomic Systems26% of their works
  2. 2Nutrition and Dietetics20% of their works
  3. 3Physiology9% of their works
  4. 4Cell Biology8% of their works
  5. 5Molecular Biology8% of their works
  6. 6Epidemiology5% of their works

Research topics

Which keywords describe Roger D. Cone's research?

The keywords of their largest research topics: Obesity, Ghrelin, Leptin, Sweet Taste, Taste Receptors, Insulin Resistance, Genetics and Melanin.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 20 words, with their numbers
  1. Obesity2453 topics
  2. Ghrelin1881 topic
  3. Leptin1881 topic
  4. Sweet Taste1471 topic
  5. Taste Receptors1471 topic
  6. Insulin Resistance832 topics
  7. Genetics752 topics
  8. Melanin581 topic
  9. Pigmentation581 topic
  10. Inflammation522 topics
  11. Brown Adipose Tissue431 topic
  12. Thermogenesis431 topic
  13. Adipose Tissue401 topic
  14. Cardiovascular Disease401 topic
  15. Crystal Structure201 topic
  16. G-Protein-Coupled Receptors201 topic
  17. Body Image171 topic
  18. Eating Disorders171 topic
  19. Intermittent Fasting121 topic
  20. Time-Restricted Feeding121 topic

Where does Roger D. Cone work?

Roger D. Cone's main affiliation in the publication record is Oregon Health & Science University, United States.

How many publications and citations does Roger D. Cone have?

OpenAlex counts 272 works and 41,606 citations for Roger D. Cone, an h-index of 88, ranking #36,475 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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