Sophie Roumeliotis
Sophie Roumeliotis publishes mostly in Nutrition and Dietetics, Plant Science and Analytical Chemistry, on topics such as Food composition and properties, Spectroscopy and Chemometric Analyses and Wheat and Barley Genetics and Pathology.
- World rank
- #7,403,902 of 7,710,434 ranked researchers
- Rank in Australia
- #138,447 of 140,210
- Works
- 31
- Citations
- 490
- Citations per work
- 15.8
What does Sophie Roumeliotis research?
Sophie Roumeliotis's work is mostly in Agricultural and Biological Sciences (36%), Nursing (26%), Chemistry (15%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences1342.1%
- Health Sciences826.1%
- Nursing826.1%
- Everything else517.0%
- Physical Sciences514.8%
- Chemistry514.8%
- 1Nutrition and Dietetics26% of their works
- 2Plant Science20% of their works
- 3Analytical Chemistry15% of their works
- 4Food Science10% of their works
- 5Genetics6% of their works
- 6Animal Science and Zoology6% of their works
Research topics
- Food composition and properties
- Spectroscopy and Chemometric Analyses
- Wheat and Barley Genetics and Pathology
- Meat and Animal Product Quality
- Genetic Mapping and Diversity in Plants and Animals
- Polysaccharides Composition and Applications
- Spectroscopy Techniques in Biomedical and Chemical Research
- Fermentation and Sensory Analysis
Which keywords describe Sophie Roumeliotis's research?
The keywords of their largest research topics: Rheological Properties, Dietary Fiber, Glycemic Index, Multivariate Calibration, Near-Infrared Spectroscopy, Crop Improvement, QTL Mapping and Genetics.
- Microbial Modulation
- Raman Spectroscopy
- Hydrocolloids
- Protein Oxidation
- Genome-wide Association Studies
- Genetics
- Crop Improvement
- Multivariate Calibration
- Dietary Fiber
- Rheological Properties
- Glycemic Index
- Near-Infrared Spectroscopy
- QTL Mapping
- Wheat
- Meat Quality
- Quantitative Trait Loci
- Infrared Spectroscopy
- Thickening Agents
- Wine Yeasts
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 19 words, with their numbers
- Rheological Properties232 topics
- Dietary Fiber191 topic
- Glycemic Index191 topic
- Multivariate Calibration131 topic
- Near-Infrared Spectroscopy131 topic
- Crop Improvement122 topics
- QTL Mapping122 topics
- Genetics71 topic
- Wheat71 topic
- Genome-wide Association Studies51 topic
- Meat Quality51 topic
- Protein Oxidation51 topic
- Quantitative Trait Loci51 topic
- Hydrocolloids41 topic
- Infrared Spectroscopy41 topic
- Raman Spectroscopy41 topic
- Thickening Agents41 topic
- Microbial Modulation31 topic
- Wine Yeasts31 topic
Where does Sophie Roumeliotis work?
Sophie Roumeliotis's main affiliation in the publication record is The University of Adelaide, Australia.
How many publications and citations does Sophie Roumeliotis have?
OpenAlex counts 31 works and 490 citations for Sophie Roumeliotis, an h-index of 14, ranking #7,403,902 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
Discussion
Ask a question or share a note about Sophie Roumeliotis. Posts are plain text and can be reported.