Syamdidi Syamdidi
Syamdidi Syamdidi publishes mostly in Food Science, Aquatic Science and Molecular Biology, on topics such as Aquatic life and conservation, Food and Agricultural Sciences and Protein Hydrolysis and Bioactive Peptides.
- World rank
- #6,983,988 of 7,710,434 ranked researchers
- Rank in Indonesia
- #107,981 of 148,020
- Works
- 18
- Citations
- 70
- Citations per work
- 3.9
What does Syamdidi Syamdidi research?
Syamdidi Syamdidi's work is mostly in Agricultural and Biological Sciences (74%), Biochemistry, Genetics and Molecular Biology (8%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences1581.6%
- Everything else318.4%
- 1Food Science32% of their works
- 2Aquatic Science26% of their works
- 3Molecular Biology8% of their works
- 4General Agricultural and Biological Sciences8% of their works
- 5Animal Science and Zoology5% of their works
- 6Soil Science3% of their works
Research topics
Which keywords describe Syamdidi Syamdidi's research?
The keywords of their largest research topics: Antioxidant Activity, Aquaculture, Seahorses, Syngnathidae, Food Composition, Nutrient Analysis, Antioxidants and Bioactive Peptides.
- Quality Characteristics
- Korean Traditional Food
- Protein Oxidation
- Meat Quality
- Chocolate
- Protein Hydrolysates
- Bioactive Peptides
- Nutrient Analysis
- Syngnathidae
- Aquaculture
- Antioxidant Activity
- Seahorses
- Food Composition
- Antioxidants
- Fermentation
- Agricultural Research
- Cocoa
- Plant Secondary Metabolites
- Fish Feed
- Nutrition
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 20 words, with their numbers
- Antioxidant Activity113 topics
- Aquaculture102 topics
- Seahorses91 topic
- Syngnathidae91 topic
- Food Composition71 topic
- Nutrient Analysis71 topic
- Antioxidants42 topics
- Bioactive Peptides31 topic
- Fermentation32 topics
- Protein Hydrolysates31 topic
- Agricultural Research21 topic
- Chocolate21 topic
- Cocoa21 topic
- Meat Quality21 topic
- Plant Secondary Metabolites21 topic
- Protein Oxidation21 topic
- Fish Feed11 topic
- Korean Traditional Food11 topic
- Nutrition11 topic
- Quality Characteristics11 topic
Where does Syamdidi Syamdidi work?
Syamdidi Syamdidi's main affiliation in the publication record is Badan Penelitian dan Pengembangan Kesehatan, Indonesia.
How many publications and citations does Syamdidi Syamdidi have?
OpenAlex counts 18 works and 70 citations for Syamdidi Syamdidi, an h-index of 6, ranking #6,983,988 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
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