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Researcher · The University of Tokyo · Japan

Tomoya Nakagita

Tomoya Nakagita publishes mostly in Molecular Biology, Nutrition and Dietetics and Sensory Systems, on topics such as Biochemical Analysis and Sensing Techniques, Olfactory and Sensory Function Studies and Receptor Mechanisms and Signaling.

ORCID 0000-0002-0542-8650 OpenAlex
World rank
#1,840,543
of 7,710,434 ranked researchers
Rank in Japan
#32,159
of 383,136
Works
28
Citations
1k
Citations per work
36.2
h-index
13
i10-index 18Top 59% in Molecular Biology
Tomoya Nakagita

What does Tomoya Nakagita research?

Tomoya Nakagita's work is mostly in Biochemistry, Genetics and Molecular Biology (31%), Nursing (21%), Neuroscience (13%).

Life Sciences: 14 works · 51.2% of their workBiochemistry, Genetics and Molecular Biology: 9 works · 30.5% of their workMolecular Biology: 8 works · 26.8% of their workGenetics: 1 works · 3.7% of their workNeuroscience: 4 works · 13.4% of their workSensory Systems: 4 works · 13.4% of their workAgricultural and Biological Sciences: 2 works · 7.3% of their workEcology, Evolution, Behavior and Systematics: 2 works · 7.3% of their workEverything else: 6 works · 20.8% of their workHealth Sciences: 6 works · 20.7% of their workNursing: 6 works · 20.7% of their workNutrition and Dietetics: 6 works · 20.7% of their workPhysical Sciences: 2 works · 7.3% of their workEngineering: 2 works · 7.3% of their workBiomedical Engineering: 2 works · 7.3% of their workTHEIR WORKTomoya Nakagita28works
Life Sciences51%Physical Sciences7%Health Sciences21%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Biochemistry, Genetics and Molecular Biology930.5%
    2. Neuroscience413.4%
    3. Agricultural and Biological Sciences27.3%
  2. Everything else620.8%
    1. Nursing620.7%
    1. Engineering27.3%
  1. 1Molecular Biology27% of their works
  2. 2Nutrition and Dietetics21% of their works
  3. 3Sensory Systems13% of their works
  4. 4Ecology, Evolution, Behavior and Systematics7% of their works
  5. 5Biomedical Engineering7% of their works
  6. 6Genetics4% of their works

Research topics

Which keywords describe Tomoya Nakagita's research?

The keywords of their largest research topics: Sweet Taste, Taste Receptors, COVID-19, Olfactory Dysfunction, Crystal Structure, G-Protein-Coupled Receptors, Breath Analysis and Electronic Nose.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 17 words, with their numbers
  1. Sweet Taste161 topic
  2. Taste Receptors161 topic
  3. COVID-19111 topic
  4. Olfactory Dysfunction111 topic
  5. Crystal Structure71 topic
  6. G-Protein-Coupled Receptors71 topic
  7. Breath Analysis61 topic
  8. Electronic Nose61 topic
  9. Ribosome51 topic
  10. Translation51 topic
  11. Adaptive Evolution42 topics
  12. Ecosystem Services41 topic
  13. Pollinator Decline41 topic
  14. Genetic Structure21 topic
  15. Natural Selection21 topic
  16. Phenotypic Plasticity21 topic
  17. Population Genetics21 topic

Where does Tomoya Nakagita work?

Tomoya Nakagita's main affiliation in the publication record is The University of Tokyo, Japan.

How many publications and citations does Tomoya Nakagita have?

OpenAlex counts 28 works and 1,013 citations for Tomoya Nakagita, an h-index of 13, ranking #1,840,543 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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