Question 1

What does Tuula Tuure research?

Accepted Answer

Tuula Tuure publishes mostly in Food Science, Genetics and Nutrition and Dietetics, on topics such as Probiotics and Fermented Foods, Digestive system and related health and Infant Nutrition and Health.

Question 2

Which keywords describe Tuula Tuure's research?

Accepted Answer

The keywords of their largest research topics: Probiotics, Diagnosis, Lactic Acid Bacteria, Management, Prebiotics, Genetic Adaptation, Lactase Persistence and Human Milk Composition.

Question 3

Where does Tuula Tuure work?

Accepted Answer

Tuula Tuure's main affiliation in the publication record is Valio (Finland), Finland.

Question 4

How many publications and citations does Tuula Tuure have?

Accepted Answer

OpenAlex counts 23 works and 2,163 citations for Tuula Tuure, an h-index of 14, ranking #2,544,476 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Tuula Tuure's h-index high?

Accepted Answer

An h-index of 14 is at or above that of 71% of the 49,956 ranked researchers whose main subfield is Food Science, which is in the top 32%.