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Researcher · Laboratoires Phodé (France) · France

V. Noirot

V. Noirot publishes mostly in Animal Science and Zoology, Food Science and Sensory Systems, on topics such as Animal Nutrition and Physiology, Olfactory and Sensory Function Studies and Livestock and Poultry Management.

ORCID 0000-0002-7489-3783 OpenAlex
World rank
#5,146,432
of 7,710,434 ranked researchers
Rank in France
#217,324
of 324,115
Works
39
Citations
538
Citations per work
13.8
h-index
9
i10-index 9Top 56% in Animal Science and Zoology
V. Noirot

What does V. Noirot research?

V. Noirot's work is mostly in Agricultural and Biological Sciences (44%), Neuroscience (8%), Nursing (5%).

Life Sciences: 20 works · 51.6% of their workAgricultural and Biological Sciences: 17 works · 44.1% of their workAnimal Science and Zoology: 11 works · 29.0% of their workFood Science: 4 works · 10.8% of their workAgronomy and Crop Science: 2 works · 4.3% of their workNeuroscience: 3 works · 7.5% of their workSensory Systems: 3 works · 7.5% of their workEverything else: 15 works · 38.7% of their workHealth Sciences: 4 works · 9.7% of their workNursing: 2 works · 5.4% of their workNutrition and Dietetics: 2 works · 5.4% of their workMedicine: 2 works · 4.3% of their workComplementary and alternative medicine: 2 works · 4.3% of their workTHEIR WORKV. Noirot39works
Life Sciences52%Health Sciences10%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1744.1%
    2. Neuroscience37.5%
  2. Everything else1538.7%
    1. Nursing25.4%
    2. Medicine24.3%
  1. 1Animal Science and Zoology29% of their works
  2. 2Food Science11% of their works
  3. 3Sensory Systems8% of their works
  4. 4Nutrition and Dietetics5% of their works
  5. 5Complementary and alternative medicine4% of their works
  6. 6Agronomy and Crop Science4% of their works

Research topics

Which keywords describe V. Noirot's research?

The keywords of their largest research topics: Amino Acids, Gut Microbiota, COVID-19, Olfactory Dysfunction, Campylobacter, Chicken Domestication, Genetic Diversity and Quality.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 16 words, with their numbers
  1. Amino Acids151 topic
  2. Gut Microbiota151 topic
  3. COVID-1971 topic
  4. Olfactory Dysfunction71 topic
  5. Campylobacter41 topic
  6. Chicken Domestication41 topic
  7. Genetic Diversity41 topic
  8. Quality41 topic
  9. Rabbit Meat41 topic
  10. Salmonella41 topic
  11. Antimicrobial Activity31 topic
  12. Brain31 topic
  13. Essential Oils31 topic
  14. Methane Production31 topic
  15. Ruminant Nutrition31 topic
  16. Stress31 topic

Where does V. Noirot work?

V. Noirot's main affiliation in the publication record is Laboratoires Phodé (France), France.

How many publications and citations does V. Noirot have?

OpenAlex counts 39 works and 538 citations for V. Noirot, an h-index of 9, ranking #5,146,432 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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