Question 1

What does V. V. Toroptsev research?

Accepted Answer

V. V. Toroptsev publishes mostly in Food Science, Mechanics of Materials and Biomedical Engineering, on topics such as Food Industry and Aquatic Biology, Advanced Scientific Research Methods and Freezing and Crystallization Processes.

Question 2

Which keywords describe V. V. Toroptsev's research?

Accepted Answer

The keywords of their largest research topics: Agricultural Development, Food Security, Functional Foods, Nutrition, Food Production, Mathematical Modeling, Concentration and Freeze Desalination.

Question 3

Where does V. V. Toroptsev work?

Accepted Answer

V. V. Toroptsev's main affiliation in the publication record is Voronezh State University of Engineering Technologies, Russia.

Question 4

How many publications and citations does V. V. Toroptsev have?

Accepted Answer

OpenAlex counts 21 works and 22 citations for V. V. Toroptsev, an h-index of 3, ranking #7,125,827 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is V. V. Toroptsev's h-index high?

Accepted Answer

An h-index of 3 is at or above that of 14% of the 49,956 ranked researchers whose main subfield is Food Science, which is in the top 92%.