Science Explorer Back to mapMap
Discussion
Researcher · BASF (Germany) · Germany

Yauheni Shastak

Yauheni Shastak publishes mostly in Animal Science and Zoology, Nutrition and Dietetics and Biochemistry, on topics such as Animal Nutrition and Physiology, Antioxidant Activity and Oxidative Stress and Retinoids in leukemia and cellular processes.

ORCID 0009-0007-5105-7452 OpenAlex
World rank
#1,127,703
of 7,710,434 ranked researchers
Rank in Germany
#55,537
of 364,343
Works
38
Citations
872
Citations per work
22.9
h-index
16
i10-index 23Top 24% in Animal Science and Zoology
Yauheni Shastak

What does Yauheni Shastak research?

Yauheni Shastak's work is mostly in Agricultural and Biological Sciences (42%), Nursing (16%), Medicine (15%).

Life Sciences: 19 works · 50.9% of their workAgricultural and Biological Sciences: 16 works · 42.4% of their workAnimal Science and Zoology: 11 works · 28.3% of their workAquatic Science: 3 works · 7.5% of their workPlant Science: 3 works · 6.6% of their workBiochemistry, Genetics and Molecular Biology: 3 works · 8.5% of their workMolecular Biology: 3 works · 8.5% of their workHealth Sciences: 12 works · 31.1% of their workNursing: 6 works · 16.0% of their workNutrition and Dietetics: 6 works · 16.0% of their workMedicine: 6 works · 15.1% of their workBiochemistry: 6 works · 15.1% of their workEverything else: 7 works · 18.0% of their workTHEIR WORKYauheni Shastak38works
Life Sciences51%Health Sciences31%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1642.4%
    2. Biochemistry, Genetics and Molecular Biology38.5%
    1. Nursing616.0%
    2. Medicine615.1%
  3. Everything else718.0%
  1. 1Animal Science and Zoology28% of their works
  2. 2Nutrition and Dietetics16% of their works
  3. 3Biochemistry15% of their works
  4. 4Molecular Biology8% of their works
  5. 5Aquatic Science8% of their works
  6. 6Plant Science7% of their works

Research topics

Which keywords describe Yauheni Shastak's research?

The keywords of their largest research topics: Amino Acids, Gut Microbiota, Antioxidants, Oxidative Stress, Nutrition, Acute Promyelocytic Leukemia, Antioxidant and Retinoic Acid.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 17 words, with their numbers
  1. Amino Acids251 topic
  2. Gut Microbiota251 topic
  3. Antioxidants161 topic
  4. Oxidative Stress161 topic
  5. Nutrition112 topics
  6. Acute Promyelocytic Leukemia91 topic
  7. Antioxidant91 topic
  8. Retinoic Acid91 topic
  9. Vitamin C91 topic
  10. Aquaculture81 topic
  11. Fish Feed81 topic
  12. Quality31 topic
  13. Rabbit Meat31 topic
  14. Biofortification21 topic
  15. Mineral Elements21 topic
  16. Phytase21 topic
  17. Phytic Acid21 topic

Where does Yauheni Shastak work?

Yauheni Shastak's main affiliation in the publication record is BASF (Germany), Germany.

How many publications and citations does Yauheni Shastak have?

OpenAlex counts 38 works and 872 citations for Yauheni Shastak, an h-index of 16, ranking #1,127,703 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

Ask a question or share a note about Yauheni Shastak. Keep it to the research: no personal attacks, advertising or links. Any reader can report a post, which collapses it for everyone until it is opened.