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Researcher · Chr. Hansen (Denmark) · Denmark

Ahmad A. Zeidan

Ahmad A. Zeidan publishes mostly in Molecular Biology, Food Science and Building and Construction, on topics such as Probiotics and Fermented Foods, Microbial Metabolic Engineering and Bioproduction and Anaerobic Digestion and Biogas Production.

ORCID 0000-0001-9984-5625 OpenAlex
World rank
#963,210
of 7,710,434 ranked researchers
Rank in Denmark
#7,189
of 43,819
Works
51
Citations
1.7k
Citations per work
32.8
h-index
20
i10-index 26Top 33% in Molecular Biology
Ahmad A. Zeidan

What does Ahmad A. Zeidan research?

Ahmad A. Zeidan's work is mostly in Biochemistry, Genetics and Molecular Biology (30%), Engineering (16%), Agricultural and Biological Sciences (16%).

Life Sciences: 23 works · 46.0% of their workBiochemistry, Genetics and Molecular Biology: 15 works · 30.2% of their workMolecular Biology: 15 works · 30.2% of their workAgricultural and Biological Sciences: 8 works · 15.8% of their workFood Science: 8 works · 15.8% of their workEverything else: 16 works · 31.7% of their workPhysical Sciences: 10 works · 19.4% of their workEngineering: 8 works · 16.5% of their workBuilding and Construction: 4 works · 8.6% of their workBiomedical Engineering: 4 works · 7.9% of their workEnvironmental Science: 1 works · 2.9% of their workEcology: 1 works · 2.9% of their workHealth Sciences: 1 works · 2.9% of their workNursing: 1 works · 2.9% of their workNutrition and Dietetics: 1 works · 2.9% of their workTHEIR WORKAhmad A. Zeidan51works
Life Sciences46%Physical Sciences19%Health Sciences3%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Biochemistry, Genetics and Molecular Biology1530.2%
    2. Agricultural and Biological Sciences815.8%
  2. Everything else1631.7%
    1. Engineering816.5%
    2. Environmental Science12.9%
    1. Nursing12.9%
  1. 1Molecular Biology30% of their works
  2. 2Food Science16% of their works
  3. 3Building and Construction9% of their works
  4. 4Biomedical Engineering8% of their works
  5. 5Nutrition and Dietetics3% of their works
  6. 6Ecology3% of their works

Research topics

Which keywords describe Ahmad A. Zeidan's research?

The keywords of their largest research topics: Genome-Scale Models, Metabolic Engineering, Prebiotics, Probiotics, Anaerobic Digestion, Biogas Production, Enzymatic Hydrolysis and Pretreatment.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 16 words, with their numbers
  1. Genome-Scale Models201 topic
  2. Metabolic Engineering201 topic
  3. Prebiotics201 topic
  4. Probiotics201 topic
  5. Anaerobic Digestion121 topic
  6. Biogas Production121 topic
  7. Enzymatic Hydrolysis111 topic
  8. Pretreatment111 topic
  9. Gut Microbiota51 topic
  10. Microbial Communities51 topic
  11. RNA-Seq51 topic
  12. sequence alignment51 topic
  13. Bacterial Physiology41 topic
  14. Biocatalysis41 topic
  15. Enzyme Immobilization41 topic
  16. Gene Regulation41 topic

Where does Ahmad A. Zeidan work?

Ahmad A. Zeidan's main affiliation in the publication record is Chr. Hansen (Denmark), Denmark.

How many publications and citations does Ahmad A. Zeidan have?

OpenAlex counts 51 works and 1,671 citations for Ahmad A. Zeidan, an h-index of 20, ranking #963,210 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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