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Researcher · Bursa Technical University · Türkiye

Ayşe Neslihan Dündar

Ayşe Neslihan Dündar publishes mostly in Food Science, Nutrition and Dietetics and Biomaterials, on topics such as Food composition and properties, Nanocomposite Films for Food Packaging and Polysaccharides Composition and Applications.

ORCID 0000-0003-2084-7076 OpenAlex
World rank
#4,103,428
of 7,710,434 ranked researchers
Rank in Türkiye
#32,312
of 117,622
Works
76
Citations
626
Citations per work
8.2
h-index
13
i10-index 19Top 35% in Food Science
Ayşe Neslihan Dündar

What does Ayşe Neslihan Dündar research?

Ayşe Neslihan Dündar's work is mostly in Agricultural and Biological Sciences (35%), Nursing (17%), Materials Science (11%).

Life Sciences: 26 works · 34.8% of their workAgricultural and Biological Sciences: 26 works · 34.8% of their workFood Science: 18 works · 24.1% of their workPlant Science: 6 works · 7.9% of their workInsect Science: 2 works · 2.8% of their workEverything else: 26 works · 34.2% of their workHealth Sciences: 15 works · 19.9% of their workNursing: 13 works · 16.7% of their workNutrition and Dietetics: 13 works · 16.7% of their workMedicine: 2 works · 3.2% of their workComplementary and alternative medicine: 2 works · 3.2% of their workPhysical Sciences: 8 works · 11.1% of their workMaterials Science: 8 works · 11.1% of their workBiomaterials: 8 works · 11.1% of their workTHEIR WORKAyşe NeslihanDündar76works
Life Sciences35%Physical Sciences11%Health Sciences20%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences2634.8%
  2. Everything else2634.2%
    1. Nursing1316.7%
    2. Medicine23.2%
    1. Materials Science811.1%
  1. 1Food Science24% of their works
  2. 2Nutrition and Dietetics17% of their works
  3. 3Biomaterials11% of their works
  4. 4Plant Science8% of their works
  5. 5Complementary and alternative medicine3% of their works
  6. 6Insect Science3% of their works

Research topics

Which keywords describe Ayşe Neslihan Dündar's research?

The keywords of their largest research topics: Rheological Properties, Health Benefits, Antioxidant, Biomedical Applications, Dietary Fiber, Glycemic Index, Hydrocolloids and Flavonoids.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 22 words, with their numbers
  1. Rheological Properties322 topics
  2. Health Benefits292 topics
  3. Antioxidant253 topics
  4. Biomedical Applications222 topics
  5. Dietary Fiber221 topic
  6. Glycemic Index221 topic
  7. Hydrocolloids192 topics
  8. Flavonoids132 topics
  9. Chitin121 topic
  10. Chitosan121 topic
  11. Gelling Agents101 topic
  12. Thickening Agents101 topic
  13. Nanoemulsions91 topic
  14. Proteins91 topic
  15. Food Security71 topic
  16. Hippophae rhamnoides71 topic
  17. Nutrition71 topic
  18. Sea Buckthorn71 topic
  19. Encapsulation Techniques61 topic
  20. Honey61 topic
  21. Propolis61 topic
  22. Spray Drying61 topic

Where does Ayşe Neslihan Dündar work?

Ayşe Neslihan Dündar's main affiliation in the publication record is Bursa Technical University, Türkiye.

How many publications and citations does Ayşe Neslihan Dündar have?

OpenAlex counts 76 works and 626 citations for Ayşe Neslihan Dündar, an h-index of 13, ranking #4,103,428 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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