David Julian McClements
David Julian McClements publishes mostly in Food Science, Materials Chemistry and Nutrition and Dietetics, on topics such as Proteins in Food Systems, Food Chemistry and Fat Analysis and Microencapsulation and Drying Processes.
- World rank
- #3 of 7,710,434 ranked researchers
- Rank in United States
- #2 of 1,627,098
- Works
- 2,025
- Citations
- 185k
- Citations per work
- 91.3
What does David Julian McClements research?
David Julian McClements's work is mostly in Agricultural and Biological Sciences (43%), Materials Science (11%), Nursing (6%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences96447.6%
- Everything else59929.6%
- Physical Sciences34016.8%
- Materials Science22511.1%
- Chemistry1155.7%
- Health Sciences1226.0%
- Nursing1226.0%
- 1Food Science43% of their works
- 2Materials Chemistry7% of their works
- 3Nutrition and Dietetics6% of their works
- 4Organic Chemistry6% of their works
- 5Molecular Biology5% of their works
- 6Biomaterials4% of their works
Research topics
Which keywords describe David Julian McClements's research?
The keywords of their largest research topics: Emulsions, Nanoparticles, Hydrocolloids, Nanoemulsions, Proteins, Polyphenols, Oxidative Stability and Self-Assembly.
- Olive Oil
- Micelles
- Dietary Fiber
- Gelling Agents
- Colloidal Particles
- Spray Drying
- Rheological Properties
- Chocolate
- Self-Assembly
- Polyphenols
- Nanoemulsions
- Nanoparticles
- Emulsions
- Hydrocolloids
- Proteins
- Oxidative Stability
- Surfactants
- Cocoa
- Encapsulation Techniques
- Antioxidant Activity
- Janus Particles
- Thickening Agents
- Glycemic Index
- Wormlike micelles
- Phenolic Compounds
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 25 words, with their numbers
- Emulsions1,4902 topics
- Nanoparticles1,4902 topics
- Hydrocolloids1,4082 topics
- Nanoemulsions1,1631 topic
- Proteins1,1631 topic
- Polyphenols9863 topics
- Oxidative Stability5442 topics
- Self-Assembly4732 topics
- Surfactants4732 topics
- Chocolate4421 topic
- Cocoa4421 topic
- Rheological Properties4202 topics
- Encapsulation Techniques4041 topic
- Spray Drying4041 topic
- Antioxidant Activity3852 topics
- Colloidal Particles3271 topic
- Janus Particles3271 topic
- Gelling Agents2451 topic
- Thickening Agents2451 topic
- Dietary Fiber1751 topic
- Glycemic Index1751 topic
- Micelles1461 topic
- Wormlike micelles1461 topic
- Olive Oil1401 topic
- Phenolic Compounds1401 topic
Where does David Julian McClements work?
David Julian McClements's main affiliation in the publication record is University of Massachusetts Amherst, United States.
How many publications and citations does David Julian McClements have?
OpenAlex counts 2,025 works and 184,946 citations for David Julian McClements, an h-index of 202, ranking #3 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Other researchers named David Julian McClements
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