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Researcher · NovaBiotics (Norway) · Norway

Derrick J. Stevens

Derrick J. Stevens publishes mostly in Nutrition and Dietetics, Plant Science and Food Science, on topics such as Food composition and properties, Phytase and its Applications and Proteins in Food Systems.

OpenAlex
World rank
#2,724,643
of 7,710,434 ranked researchers
Rank in Norway
#16,714
of 33,005
Works
18
Citations
596
Citations per work
33.1
h-index
12
i10-index 14Top 49% in Nutrition and Dietetics
Derrick J. Stevens

What does Derrick J. Stevens research?

Derrick J. Stevens's work is mostly in Agricultural and Biological Sciences (40%), Nursing (31%), Engineering (5%).

Life Sciences: 7 works · 40.5% of their workAgricultural and Biological Sciences: 7 works · 40.5% of their workPlant Science: 4 works · 23.8% of their workFood Science: 2 works · 11.9% of their workInsect Science: 1 works · 4.8% of their workHealth Sciences: 6 works · 31.0% of their workNursing: 6 works · 31.0% of their workNutrition and Dietetics: 6 works · 31.0% of their workEverything else: 3 works · 18.9% of their workPhysical Sciences: 2 works · 9.6% of their workEngineering: 1 works · 4.8% of their workComputational Mechanics: 1 works · 4.8% of their workMaterials Science: 1 works · 4.8% of their workBiomaterials: 1 works · 4.8% of their workTHEIR WORKDerrick J.Stevens18works
Life Sciences40%Physical Sciences10%Health Sciences31%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences740.5%
    1. Nursing631.0%
  3. Everything else318.9%
    1. Engineering14.8%
    2. Materials Science14.8%
  1. 1Nutrition and Dietetics31% of their works
  2. 2Plant Science24% of their works
  3. 3Food Science12% of their works
  4. 4Insect Science5% of their works
  5. 5Biomaterials5% of their works
  6. 6Computational Mechanics5% of their works

Research topics

Which keywords describe Derrick J. Stevens's research?

The keywords of their largest research topics: Dietary Fiber, Health Benefits, Rheological Properties, Glycemic Index, Starch, Hydrocolloids, Phytase and Phytic Acid.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 20 words, with their numbers
  1. Dietary Fiber122 topics
  2. Health Benefits122 topics
  3. Rheological Properties112 topics
  4. Glycemic Index101 topic
  5. Starch101 topic
  6. Hydrocolloids42 topics
  7. Phytase41 topic
  8. Phytic Acid41 topic
  9. Nanoemulsions31 topic
  10. Proteins31 topic
  11. Fructans21 topic
  12. Inulin21 topic
  13. Agricultural Productivity11 topic
  14. Encapsulation Techniques11 topic
  15. Gelling Agents11 topic
  16. Herbivore-Induced Plant Volatiles11 topic
  17. Intercropping11 topic
  18. Jasmonate Signaling11 topic
  19. Spray Drying11 topic
  20. Thickening Agents11 topic

Where does Derrick J. Stevens work?

Derrick J. Stevens's main affiliation in the publication record is NovaBiotics (Norway), Norway.

How many publications and citations does Derrick J. Stevens have?

OpenAlex counts 18 works and 596 citations for Derrick J. Stevens, an h-index of 12, ranking #2,724,643 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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