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Researcher · Max Rubner Institut · Germany

Diana Behsnilian

Diana Behsnilian publishes mostly in Biochemistry, Food Science and Nutrition and Dietetics, on topics such as Phytochemicals and Antioxidant Activities, Antioxidant Activity and Oxidative Stress and Nanoparticles: synthesis and applications.

OpenAlex
World rank
#2,589,468
of 7,710,434 ranked researchers
Rank in Germany
#128,316
of 364,343
Works
49
Citations
1.7k
Citations per work
34.6
h-index
15
i10-index 18Top 46% in Biochemistry (Medicine)
Diana Behsnilian

What does Diana Behsnilian research?

Diana Behsnilian's work is mostly in Medicine (17%), Agricultural and Biological Sciences (14%), Nursing (10%).

Everything else: 21 works · 43.5% of their workHealth Sciences: 13 works · 26.1% of their workMedicine: 8 works · 16.5% of their workBiochemistry: 8 works · 16.5% of their workNursing: 5 works · 9.6% of their workNutrition and Dietetics: 5 works · 9.6% of their workLife Sciences: 9 works · 18.2% of their workAgricultural and Biological Sciences: 7 works · 13.9% of their workFood Science: 7 works · 13.9% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 4.3% of their workMolecular Biology: 2 works · 4.3% of their workPhysical Sciences: 6 works · 12.2% of their workMaterials Science: 3 works · 7.0% of their workMaterials Chemistry: 3 works · 7.0% of their workEngineering: 3 works · 5.2% of their workBiomedical Engineering: 3 works · 5.2% of their workTHEIR WORKDiana Behsnilian49works
Life Sciences18%Physical Sciences12%Health Sciences26%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else2143.5%
    1. Medicine816.5%
    2. Nursing59.6%
    1. Agricultural and Biological Sciences713.9%
    2. Biochemistry, Genetics and Molecular Biology24.3%
    1. Materials Science37.0%
    2. Engineering35.2%
  1. 1Biochemistry16% of their works
  2. 2Food Science14% of their works
  3. 3Nutrition and Dietetics10% of their works
  4. 4Materials Chemistry7% of their works
  5. 5Biomedical Engineering5% of their works
  6. 6Molecular Biology4% of their works

Research topics

Which keywords describe Diana Behsnilian's research?

The keywords of their largest research topics: Antioxidants, Oxidative Stress, Dietary Fiber, Free Radicals, Health Benefits, Polyphenols, Carotenoids and Lipid Peroxidation.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 20 words, with their numbers
  1. Antioxidants192 topics
  2. Oxidative Stress192 topics
  3. Dietary Fiber102 topics
  4. Free Radicals101 topic
  5. Health Benefits102 topics
  6. Polyphenols101 topic
  7. Carotenoids91 topic
  8. Lipid Peroxidation91 topic
  9. Antimicrobial71 topic
  10. Nanoparticles71 topic
  11. Fructans51 topic
  12. Glycemic Index51 topic
  13. Inulin51 topic
  14. Starch51 topic
  15. Concentration41 topic
  16. Electroporation41 topic
  17. Freeze Desalination41 topic
  18. Irreversible Electroporation41 topic
  19. Food Security31 topic
  20. Nutrition31 topic

Where does Diana Behsnilian work?

Diana Behsnilian's main affiliation in the publication record is Max Rubner Institut, Germany.

How many publications and citations does Diana Behsnilian have?

OpenAlex counts 49 works and 1,696 citations for Diana Behsnilian, an h-index of 15, ranking #2,589,468 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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