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Researcher · Ho Technical University · Ghana

Emmanuel Letsyo

Emmanuel Letsyo publishes mostly in Food Science, Molecular Biology and Plant Science, on topics such as Food Safety and Hygiene, Plant Toxicity and Pharmacological Properties and Botanical Research and Chemistry.

ORCID 0000-0001-5445-8568 OpenAlex
World rank
#2,965,184
of 7,710,434 ranked researchers
Rank in Ghana
#2,787
of 6,000
Works
33
Citations
320
Citations per work
9.7
h-index
9
i10-index 9Top 54% in Food Science
Emmanuel Letsyo

What does Emmanuel Letsyo research?

Emmanuel Letsyo's work is mostly in Agricultural and Biological Sciences (36%), Biochemistry, Genetics and Molecular Biology (20%), Pharmacology, Toxicology and Pharmaceutics (6%).

Life Sciences: 21 works · 63.5% of their workAgricultural and Biological Sciences: 12 works · 36.5% of their workFood Science: 7 works · 21.5% of their workEcology, Evolution, Behavior and Systematics: 2 works · 7.5% of their workPlant Science: 2 works · 7.5% of their workBiochemistry, Genetics and Molecular Biology: 7 works · 20.5% of their workMolecular Biology: 5 works · 14.0% of their workBiotechnology: 2 works · 6.5% of their workPharmacology, Toxicology and Pharmaceutics: 2 works · 6.5% of their workPharmacology: 2 works · 6.5% of their workEverything else: 12 works · 36.5% of their workTHEIR WORKEmmanuel Letsyo33works
Life Sciences64%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1236.5%
    2. Biochemistry, Genetics and Molecular Biology720.5%
    3. Pharmacology, Toxicology and Pharmaceutics26.5%
  2. Everything else1236.5%
  1. 1Food Science22% of their works
  2. 2Molecular Biology14% of their works
  3. 3Plant Science8% of their works
  4. 4Ecology, Evolution, Behavior and Systematics8% of their works
  5. 5Biotechnology6% of their works
  6. 6Pharmacology6% of their works

Research topics

Which keywords describe Emmanuel Letsyo's research?

The keywords of their largest research topics: Food Safety, Antioxidant Activity, Consumer Awareness, Foodborne Illness, Hygiene Practices, Pathogenicity, Pyrrolizidine Alkaloids and Toxicity.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 20 words, with their numbers
  1. Food Safety203 topics
  2. Antioxidant Activity92 topics
  3. Consumer Awareness81 topic
  4. Foodborne Illness82 topics
  5. Hygiene Practices81 topic
  6. Pathogenicity82 topics
  7. Pyrrolizidine Alkaloids81 topic
  8. Toxicity81 topic
  9. Lupin Seeds61 topic
  10. Secondary Metabolites61 topic
  11. Campylobacter41 topic
  12. Listeria monocytogenes41 topic
  13. Salmonella41 topic
  14. fresh produce41 topic
  15. Counter-Current Chromatography31 topic
  16. Drug-Induced Liver Injury31 topic
  17. Hepatotoxicity31 topic
  18. Natural Product Isolation31 topic
  19. Saponins31 topic
  20. Triterpenoids31 topic

Where does Emmanuel Letsyo work?

Emmanuel Letsyo's main affiliation in the publication record is Ho Technical University, Ghana.

How many publications and citations does Emmanuel Letsyo have?

OpenAlex counts 33 works and 320 citations for Emmanuel Letsyo, an h-index of 9, ranking #2,965,184 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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