Filippo Capezzone
Filippo Capezzone publishes mostly in Plant Science, Food Science and Nutrition and Dietetics, on topics such as Polysaccharides Composition and Applications, Agricultural Innovations and Practices and Plant Physiology and Cultivation Studies.
- World rank
- #4,906,939 of 7,710,434 ranked researchers
- Rank in Germany
- #252,308 of 364,343
- Works
- 16
- Citations
- 165
- Citations per work
- 10.3
What does Filippo Capezzone research?
Filippo Capezzone's work is mostly in Agricultural and Biological Sciences (51%), Nursing (10%), Economics, Econometrics and Finance (7%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences851.2%
- Everything else426.8%
- Social Sciences212.2%
- Health Sciences29.8%
- Nursing29.8%
- 1Plant Science27% of their works
- 2Food Science15% of their works
- 3Nutrition and Dietetics10% of their works
- 4General Agricultural and Biological Sciences10% of their works
- 5Economics and Econometrics7% of their works
- 6Sociology and Political Science5% of their works
Research topics
Which keywords describe Filippo Capezzone's research?
The keywords of their largest research topics: Biomedical Applications, Molecular Structure, Rheological Properties, Hydrocolloids, Thickening Agents, Agricultural Innovation, Dormancy and Fruit Trees.
- Amino Acids
- Indoor Air Pollution
- Empowerment
- Dietary Fiber
- Livelihood Diversification
- Fruit Trees
- Agricultural Innovation
- Hydrocolloids
- Molecular Structure
- Biomedical Applications
- Rheological Properties
- Thickening Agents
- Dormancy
- Hemicelluloses
- Pectin
- Glycemic Index
- Household Fuel Use
- Microfinance
- Gut Microbiota
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 19 words, with their numbers
- Biomedical Applications92 topics
- Molecular Structure92 topics
- Rheological Properties82 topics
- Hydrocolloids51 topic
- Thickening Agents51 topic
- Agricultural Innovation41 topic
- Dormancy41 topic
- Fruit Trees41 topic
- Hemicelluloses41 topic
- Livelihood Diversification41 topic
- Pectin41 topic
- Dietary Fiber31 topic
- Glycemic Index31 topic
- Empowerment21 topic
- Household Fuel Use21 topic
- Indoor Air Pollution21 topic
- Microfinance21 topic
- Amino Acids11 topic
- Gut Microbiota11 topic
Where does Filippo Capezzone work?
Filippo Capezzone's main affiliation in the publication record is University of Hohenheim, Germany.
How many publications and citations does Filippo Capezzone have?
OpenAlex counts 16 works and 165 citations for Filippo Capezzone, an h-index of 8, ranking #4,906,939 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
Discussion
Ask a question or share a note about Filippo Capezzone. Posts are plain text and can be reported.