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Researcher · Carbon180 · United States

G.E. Flanigan

G.E. Flanigan publishes mostly in Food Science, Genetics and Biotechnology, on topics such as Food Industry and Aquatic Biology, Radiation Effects and Dosimetry and Nutrition, Genetics, and Disease.

OpenAlex
World rank
#4,906,939
of 7,710,434 ranked researchers
Rank in United States
#1,279,241
of 1,627,098
Works
16
Citations
144
Citations per work
9.0
h-index
8
i10-index 5Top 60% in Food Science
G.E. Flanigan

What does G.E. Flanigan research?

G.E. Flanigan's work is mostly in Biochemistry, Genetics and Molecular Biology (38%), Agricultural and Biological Sciences (25%), Medicine (6%).

Life Sciences: 10 works · 62.6% of their workBiochemistry, Genetics and Molecular Biology: 6 works · 37.6% of their workGenetics: 3 works · 18.8% of their workBiotechnology: 2 works · 12.5% of their workCell Biology: 1 works · 6.3% of their workAgricultural and Biological Sciences: 4 works · 25.0% of their workFood Science: 4 works · 25.0% of their workEverything else: 4 works · 28.0% of their workHealth Sciences: 1 works · 6.3% of their workMedicine: 1 works · 6.3% of their workPhysiology: 1 works · 6.3% of their workPhysical Sciences: 0 works · 3.1% of their workEnvironmental Science: 0 works · 3.1% of their workEcology: 0 works · 3.1% of their workTHEIR WORKG.E. Flanigan16works
Life Sciences63%Physical Sciences3%Health Sciences6%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Biochemistry, Genetics and Molecular Biology637.6%
    2. Agricultural and Biological Sciences425.0%
  2. Everything else428.0%
    1. Medicine16.3%
    1. Environmental Science03.1%
  1. 1Food Science25% of their works
  2. 2Genetics19% of their works
  3. 3Biotechnology12% of their works
  4. 4Cell Biology6% of their works
  5. 5Physiology6% of their works
  6. 6Ecology3% of their works

Research topics

Which keywords describe G.E. Flanigan's research?

The keywords of their largest research topics: Metabolic Syndrome, Food Irradiation, Food Security, Genetic Adaptation, Irradiation Effects, Lactase Persistence, Nutrigenomics and Nutrition.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Metabolic Syndrome52 topics
  2. Food Irradiation31 topic
  3. Food Security31 topic
  4. Genetic Adaptation31 topic
  5. Irradiation Effects31 topic
  6. Lactase Persistence31 topic
  7. Nutrigenomics31 topic
  8. Nutrition31 topic
  9. Personalized Nutrition31 topic
  10. Ultrasound32 topics
  11. Electroporation21 topic
  12. Irreversible Electroporation21 topic
  13. Ketogenic Diet21 topic
  14. Low-Carbohydrate Diet21 topic
  15. Dehydration11 topic
  16. Drying11 topic
  17. Nanoemulsions11 topic
  18. Proteins11 topic

Where does G.E. Flanigan work?

G.E. Flanigan's main affiliation in the publication record is Carbon180, United States.

How many publications and citations does G.E. Flanigan have?

OpenAlex counts 16 works and 144 citations for G.E. Flanigan, an h-index of 8, ranking #4,906,939 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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