Imre Blank
Imre Blank publishes mostly in Food Science, Sensory Systems and Nutrition and Dietetics, on topics such as Fermentation and Sensory Analysis, Meat and Animal Product Quality and Olfactory and Sensory Function Studies.
- World rank
- #243,599 of 1,633,909 ranked researchers
- Rank in Switzerland
- #5,014 of 19,404
- Works
- 22
- Citations
- 152
- Citations per work
- 6.9
What does Imre Blank research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Food Science31% of their works
- 2Sensory Systems12% of their works
- 3Nutrition and Dietetics12% of their works
- 4Animal Science and Zoology12% of their works
- 5Biomedical Engineering12% of their works
- 6Plant Science8% of their works
Research topics
Which keywords describe Imre Blank's research?
The keywords of their largest research topics: Fermentation, Antioxidants, Consumer Perception, Microbial Modulation, Wine Yeasts, Breath Analysis, COVID-19 and Electronic Nose.
- Quality Characteristics
- Food Choice
- Acrylamide
- Sweet Taste
- Olfactory Dysfunction
- Electronic Nose
- Breath Analysis
- Microbial Modulation
- Antioxidants
- Fermentation
- Consumer Perception
- Wine Yeasts
- COVID-19
- Meat Quality
- Protein Oxidation
- Taste Receptors
- Antioxidant Activity
- Maillard Reaction
- Sensory Analysis
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 19 words, with their numbers
- Fermentation52 topics
- Antioxidants42 topics
- Consumer Perception42 topics
- Microbial Modulation41 topic
- Wine Yeasts41 topic
- Breath Analysis31 topic
- COVID-1931 topic
- Electronic Nose31 topic
- Meat Quality31 topic
- Olfactory Dysfunction31 topic
- Protein Oxidation31 topic
- Sweet Taste21 topic
- Taste Receptors21 topic
- Acrylamide11 topic
- Antioxidant Activity11 topic
- Food Choice11 topic
- Maillard Reaction11 topic
- Quality Characteristics11 topic
- Sensory Analysis11 topic
Where does Imre Blank work?
Imre Blank's main affiliation in the publication record is Nestlé (Switzerland), Switzerland.
How many publications and citations does Imre Blank have?
Science Explorer counts 22 works and 152 citations for Imre Blank, ranking #243,599 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.