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Researcher · Nofima · Norway

John‐Erik Haugen

John‐Erik Haugen publishes mostly in Animal Science and Zoology, Molecular Biology and Biomedical Engineering, on topics such as Meat and Animal Product Quality, Advanced Chemical Sensor Technologies and Toxic Organic Pollutants Impact.

ORCID 0000-0001-9689-2629 OpenAlex
World rank
#1,219,090
of 7,710,434 ranked researchers
Rank in Norway
#7,753
of 33,005
Works
76
Citations
2.6k
Citations per work
34.0
h-index
29
i10-index 42Top 6.3% in Animal Science and Zoology
John‐Erik Haugen

What does John‐Erik Haugen research?

John‐Erik Haugen's work is mostly in Agricultural and Biological Sciences (22%), Environmental Science (11%), Biochemistry, Genetics and Molecular Biology (8%).

Everything else: 38 works · 50.2% of their workLife Sciences: 23 works · 30.6% of their workAgricultural and Biological Sciences: 17 works · 22.2% of their workAnimal Science and Zoology: 11 works · 14.3% of their workFood Science: 6 works · 7.9% of their workBiochemistry, Genetics and Molecular Biology: 6 works · 8.4% of their workMolecular Biology: 6 works · 8.4% of their workPhysical Sciences: 15 works · 19.2% of their workEnvironmental Science: 9 works · 11.3% of their workEcology: 4 works · 5.9% of their workHealth, Toxicology and Mutagenesis: 4 works · 5.4% of their workEngineering: 6 works · 7.9% of their workBiomedical Engineering: 6 works · 7.9% of their workTHEIR WORKJohn‐Erik Haugen76works
Life Sciences31%Physical Sciences19%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else3850.2%
    1. Agricultural and Biological Sciences1722.2%
    2. Biochemistry, Genetics and Molecular Biology68.4%
    1. Environmental Science911.3%
    2. Engineering67.9%
  1. 1Animal Science and Zoology14% of their works
  2. 2Molecular Biology8% of their works
  3. 3Biomedical Engineering8% of their works
  4. 4Food Science8% of their works
  5. 5Ecology6% of their works
  6. 6Health, Toxicology and Mutagenesis5% of their works

Research topics

Which keywords describe John‐Erik Haugen's research?

The keywords of their largest research topics: Meat Quality, Protein Oxidation, Breath Analysis, Electronic Nose, Gut Microbiota, Probiotics, Brominated Flame Retardants and Polycyclic Aromatic Hydrocarbons.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Meat Quality231 topic
  2. Protein Oxidation231 topic
  3. Breath Analysis131 topic
  4. Electronic Nose131 topic
  5. Gut Microbiota92 topics
  6. Probiotics92 topics
  7. Brominated Flame Retardants81 topic
  8. Polycyclic Aromatic Hydrocarbons81 topic
  9. Stable Isotopes61 topic
  10. Trophic Position61 topic
  11. Amino Acids51 topic
  12. Antibiotic Alternatives51 topic
  13. Atmospheric Aerosols51 topic
  14. Black Carbon51 topic
  15. DNA Barcoding51 topic
  16. Food Authentication51 topic
  17. Aquaculture41 topic
  18. Fish Immunology41 topic

Where does John‐Erik Haugen work?

John‐Erik Haugen's main affiliation in the publication record is Nofima, Norway.

How many publications and citations does John‐Erik Haugen have?

OpenAlex counts 76 works and 2,585 citations for John‐Erik Haugen, an h-index of 29, ranking #1,219,090 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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