Lars Axelsson
Lars Axelsson publishes mostly in Molecular Biology, Food Science and Biotechnology, on topics such as Probiotics and Fermented Foods, Glycosylation and Glycoproteins Research and Microbial Metabolites in Food Biotechnology.
- World rank
- #469,070 of 1,633,909 ranked researchers
- Rank in Norway
- #2,258 of 6,482
- Works
- 16
- Citations
- 129
- Citations per work
- 8.1
What does Lars Axelsson research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Molecular Biology29% of their works
- 2Food Science24% of their works
- 3Biotechnology14% of their works
- 4Nutrition and Dietetics10% of their works
- 5Microbiology5% of their works
- 6Aquatic Science5% of their works
Research topics
- Probiotics and Fermented Foods
- Glycosylation and Glycoproteins Research
- Microbial Metabolites in Food Biotechnology
- Seaweed-derived Bioactive Compounds
- Enzyme Production and Characterization
- Listeria monocytogenes in Food Safety
- Microbial Metabolism and Applications
- Proteoglycans and glycosaminoglycans research
Which keywords describe Lars Axelsson's research?
The keywords of their largest research topics: Prebiotics, Lactic Acid Bacteria, Probiotics, Functional Food, Glycans, Glycosylation, Health Benefits and Fructans.
- Proteoglycans
- Microbial Enzymes
- Hyaluronan
- Biotechnological Applications
- Bioactive Compounds
- Fructans
- Glycosylation
- Functional Food
- Lactic Acid Bacteria
- Prebiotics
- Probiotics
- Glycans
- Health Benefits
- Inulin
- Biosynthesis
- Foodborne Illness
- Listeria monocytogenes
- Microbial Pigments
- Seaweed
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 19 words, with their numbers
- Prebiotics72 topics
- Lactic Acid Bacteria51 topic
- Probiotics51 topic
- Functional Food32 topics
- Glycans31 topic
- Glycosylation31 topic
- Health Benefits32 topics
- Fructans21 topic
- Inulin21 topic
- Bioactive Compounds11 topic
- Biosynthesis11 topic
- Biotechnological Applications11 topic
- Foodborne Illness11 topic
- Hyaluronan11 topic
- Listeria monocytogenes11 topic
- Microbial Enzymes11 topic
- Microbial Pigments11 topic
- Proteoglycans11 topic
- Seaweed11 topic
Where does Lars Axelsson work?
Lars Axelsson's main affiliation in the publication record is Norwegian University of Life Sciences, Norway.
How many publications and citations does Lars Axelsson have?
Science Explorer counts 16 works and 129 citations for Lars Axelsson, ranking #469,070 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.