Question 1

What does Lene Meinert research?

Accepted Answer

Lene Meinert publishes mostly in Animal Science and Zoology, Food Science and Molecular Biology, on topics such as Meat and Animal Product Quality, Animal Nutrition and Physiology and Sensory Analysis and Statistical Methods.

Question 2

Which keywords describe Lene Meinert's research?

Accepted Answer

The keywords of their largest research topics: Consumer Perception, Meat Quality, Protein Oxidation, Gut Microbiota, Amino Acids, Antioxidant Activity, Probiotics and Fermentation.

Question 3

Where does Lene Meinert work?

Accepted Answer

Lene Meinert's main affiliation in the publication record is Danish Meat Trade College, Denmark.

Question 4

How many publications and citations does Lene Meinert have?

Accepted Answer

OpenAlex counts 39 works and 1,447 citations for Lene Meinert, an h-index of 15, ranking #2,007,774 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Lene Meinert's h-index high?

Accepted Answer

An h-index of 15 is at or above that of 76% of the 25,306 ranked researchers whose main subfield is Animal Science and Zoology, which is in the top 27%.