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Researcher · Oniris · France

Mathieu Sadot

Mathieu Sadot publishes mostly in Food Science, Mechanics of Materials and Physiology, on topics such as Freezing and Crystallization Processes, Magnetic and Electromagnetic Effects and Food Drying and Modeling.

OpenAlex
World rank
#6,102,453
of 7,710,434 ranked researchers
Rank in France
#260,254
of 324,115
Works
30
Citations
163
Citations per work
5.4
h-index
6
i10-index 5Top 72% in Food Science
Mathieu Sadot

What does Mathieu Sadot research?

Mathieu Sadot's work is mostly in Agricultural and Biological Sciences (28%), Engineering (24%), Biochemistry, Genetics and Molecular Biology (18%).

Life Sciences: 14 works · 46.3% of their workAgricultural and Biological Sciences: 9 works · 28.4% of their workFood Science: 8 works · 25.4% of their workAnimal Science and Zoology: 1 works · 3.0% of their workBiochemistry, Genetics and Molecular Biology: 5 works · 17.9% of their workPhysiology: 4 works · 11.9% of their workBiotechnology: 2 works · 6.0% of their workEverything else: 8 works · 25.3% of their workPhysical Sciences: 7 works · 23.9% of their workEngineering: 7 works · 23.9% of their workMechanics of Materials: 7 works · 23.9% of their workHealth Sciences: 1 works · 4.5% of their workNursing: 1 works · 4.5% of their workNutrition and Dietetics: 1 works · 4.5% of their workTHEIR WORKMathieu Sadot30works
Life Sciences46%Physical Sciences24%Health Sciences4%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences928.4%
    2. Biochemistry, Genetics and Molecular Biology517.9%
  2. Everything else825.3%
    1. Engineering723.9%
    1. Nursing14.5%
  1. 1Food Science25% of their works
  2. 2Mechanics of Materials24% of their works
  3. 3Physiology12% of their works
  4. 4Biotechnology6% of their works
  5. 5Nutrition and Dietetics4% of their works
  6. 6Animal Science and Zoology3% of their works

Research topics

Which keywords describe Mathieu Sadot's research?

The keywords of their largest research topics: Concentration, Freeze Desalination, Ultrasound, Magnetic Fields, Water Treatment, Dehydration, Drying and Dietary Fiber.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 17 words, with their numbers
  1. Concentration161 topic
  2. Freeze Desalination161 topic
  3. Ultrasound92 topics
  4. Magnetic Fields81 topic
  5. Water Treatment81 topic
  6. Dehydration61 topic
  7. Drying61 topic
  8. Dietary Fiber31 topic
  9. Electroporation31 topic
  10. Food Security31 topic
  11. Glycemic Index31 topic
  12. Irreversible Electroporation31 topic
  13. Nutrition31 topic
  14. Meat Quality21 topic
  15. Microbial Modulation21 topic
  16. Protein Oxidation21 topic
  17. Wine Yeasts21 topic

Where does Mathieu Sadot work?

Mathieu Sadot's main affiliation in the publication record is Oniris, France.

How many publications and citations does Mathieu Sadot have?

OpenAlex counts 30 works and 163 citations for Mathieu Sadot, an h-index of 6, ranking #6,102,453 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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