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Researcher · Istituto Zooprofilattico Sperimentale Della Sicilia · Italy

Sonia Sciortino

Sonia Sciortino publishes mostly in Food Science, Molecular Biology and Parasitology, on topics such as Salmonella and Campylobacter epidemiology, Probiotics and Fermented Foods and Identification and Quantification in Food.

ORCID 0000-0001-7111-429X OpenAlex
World rank
#5,891,613
of 7,710,434 ranked researchers
Rank in Italy
#195,923
of 242,206
Works
24
Citations
312
Citations per work
13.0
h-index
10
i10-index 11Top 49% in Food Science
Sonia Sciortino

What does Sonia Sciortino research?

Sonia Sciortino's work is mostly in Agricultural and Biological Sciences (25%), Biochemistry, Genetics and Molecular Biology (16%), Immunology and Microbiology (7%).

Life Sciences: 11 works · 47.7% of their workAgricultural and Biological Sciences: 6 works · 24.6% of their workFood Science: 6 works · 24.6% of their workBiochemistry, Genetics and Molecular Biology: 4 works · 15.9% of their workMolecular Biology: 2 works · 10.1% of their workEndocrinology: 1 works · 5.8% of their workImmunology and Microbiology: 2 works · 7.2% of their workParasitology: 2 works · 7.2% of their workEverything else: 10 works · 42.2% of their workHealth Sciences: 1 works · 5.8% of their workMedicine: 1 works · 5.8% of their workInfectious Diseases: 1 works · 5.8% of their workPhysical Sciences: 1 works · 4.3% of their workEnvironmental Science: 1 works · 4.3% of their workPollution: 1 works · 4.3% of their workTHEIR WORKSonia Sciortino24works
Life Sciences48%Physical Sciences4%Health Sciences6%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences624.6%
    2. Biochemistry, Genetics and Molecular Biology415.9%
    3. Immunology and Microbiology27.2%
  2. Everything else1042.2%
    1. Medicine15.8%
    1. Environmental Science14.3%
  1. 1Food Science25% of their works
  2. 2Molecular Biology10% of their works
  3. 3Parasitology7% of their works
  4. 4Infectious Diseases6% of their works
  5. 5Endocrinology6% of their works
  6. 6Pollution4% of their works

Research topics

Which keywords describe Sonia Sciortino's research?

The keywords of their largest research topics: Foodborne Illness, Pathogenicity, Antimicrobial Resistance, Campylobacter, Salmonella, Prebiotics, Probiotics and DNA Barcoding.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Foodborne Illness122 topics
  2. Pathogenicity122 topics
  3. Antimicrobial Resistance112 topics
  4. Campylobacter91 topic
  5. Salmonella91 topic
  6. Prebiotics61 topic
  7. Probiotics61 topic
  8. DNA Barcoding51 topic
  9. Food Authentication51 topic
  10. Antibiotic Resistance31 topic
  11. Antibiotics31 topic
  12. Cholera31 topic
  13. Listeria monocytogenes31 topic
  14. Multidrug-Resistant Bacteria31 topic
  15. Resistance Genes31 topic
  16. Vibrio cholerae31 topic
  17. fresh produce31 topic
  18. Bovine Mastitis21 topic
  19. Milk Quality21 topic

Where does Sonia Sciortino work?

Sonia Sciortino's main affiliation in the publication record is Istituto Zooprofilattico Sperimentale Della Sicilia, Italy.

How many publications and citations does Sonia Sciortino have?

OpenAlex counts 24 works and 312 citations for Sonia Sciortino, an h-index of 10, ranking #5,891,613 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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