YiFang Chu
YiFang Chu publishes mostly in Nutrition and Dietetics, Public Health, Environmental and Occupational Health and Physiology, on topics such as Food composition and properties, Nutritional Studies and Diet and Diet and metabolism studies.
- World rank
- #875,766 of 7,710,434 ranked researchers
- Rank in United States
- #289,646 of 1,627,098
- Works
- 115
- Citations
- 5.8k
- Citations per work
- 50.8
What does YiFang Chu research?
YiFang Chu's work is mostly in Medicine (26%), Nursing (20%), Biochemistry, Genetics and Molecular Biology (8%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Health Sciences5245.3%
- Everything else4640.3%
- Life Sciences1714.4%
- 1Nutrition and Dietetics20% of their works
- 2Public Health, Environmental and Occupational Health11% of their works
- 3Physiology10% of their works
- 4Molecular Biology8% of their works
- 5Food Science7% of their works
- 6Pathology and Forensic Medicine4% of their works
Research topics
Which keywords describe YiFang Chu's research?
The keywords of their largest research topics: Dietary Fiber, Health Benefits, Rheological Properties, Glycemic Index, Starch, Inflammation, Metabolic Syndrome and Cardiovascular Disease.
- Thickening Agents
- Hydrocolloids
- Inulin
- Coffee
- Ultra-Processed Foods
- Functional Foods
- Ketogenic Diet
- Mediterranean Diet
- Cardiovascular Disease
- Inflammation
- Glycemic Index
- Health Benefits
- Dietary Fiber
- Rheological Properties
- Starch
- Metabolic Syndrome
- Dietary Patterns
- Antioxidant Activity
- Low-Carbohydrate Diet
- Consumer Acceptance
- Caffeine
- Fructans
- Buckwheat
- Quinoa
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.
All 24 words, with their numbers
- Dietary Fiber522 topics
- Health Benefits522 topics
- Rheological Properties512 topics
- Glycemic Index451 topic
- Starch451 topic
- Inflammation372 topics
- Metabolic Syndrome372 topics
- Cardiovascular Disease282 topics
- Dietary Patterns211 topic
- Mediterranean Diet211 topic
- Antioxidant Activity193 topics
- Ketogenic Diet161 topic
- Low-Carbohydrate Diet161 topic
- Functional Foods142 topics
- Consumer Acceptance81 topic
- Ultra-Processed Foods81 topic
- Caffeine71 topic
- Coffee71 topic
- Fructans71 topic
- Inulin71 topic
- Buckwheat61 topic
- Hydrocolloids61 topic
- Quinoa61 topic
- Thickening Agents61 topic
Where does YiFang Chu work?
YiFang Chu's main affiliation in the publication record is Pepsi (United States), United States.
How many publications and citations does YiFang Chu have?
OpenAlex counts 115 works and 5,845 citations for YiFang Chu, an h-index of 35, ranking #875,766 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
Discussion
Ask a question or share a note about YiFang Chu. Keep it to the research: no personal attacks, advertising or links. Any reader can report a post, which collapses it for everyone until it is opened.