- Research works
- 61 ▲ 226% vs 2018-21
- Citations
- 538 8.8 per fractional work
- Top-10% rate
- 4.0% all institutions 10.0%
- Open access
- 64% world 40%
- International
- 51% world 18%
Not ranked overall: Cargill (United Kingdom) is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.
Which fields of science does Cargill (United Kingdom) work in?
In 2022-now, 65% of research at Cargill (United Kingdom) is in Life Sciences, 20% in Health Sciences. Its largest fields are Agricultural and Biological Sciences (55%), Veterinary (10%), Biochemistry, Genetics and Molecular Biology (9%). It does 3.3× the world's share of Life Sciences.
Each ring splits the one inside it: the four domains of science, their fields, their subfields. Size is fractional works in 2022-now. Every slice is a page; the interactive view zooms down to single topics and colours each by how much more of it this institution does than the world.
Its 4 domains and 15 fields, with their numbers
- Life Sciences2164.5%
- Health Sciences720.4%
- Veterinary310.1%
- Medicine24.9%
- Nursing14.4%
- Health Professions01.0%
- Physical Sciences412.1%
- Engineering24.9%
- Chemistry13.3%
- Chemical Engineering12.6%
- Environmental Science01.2%
- Social Sciences13.0%
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Veterinary, 74.2×. Every wedge is a field page.
All 15 fields, with their numbers
- Veterinary74.20×3 works
- Agricultural and Biological Sciences11.58×18 works
- Nursing9.03×1 works
- Chemical Engineering7.46×1 works
- Chemistry2.13×1 works
- Biochemistry, Genetics and Molecular Biology1.77×3 works
- Decision Sciences1.08×0 works
- Arts and Humanities0.54×0 works
- Health Professions0.40×0 works
- Engineering0.33×2 works
- Medicine0.26×2 works
- Environmental Science0.24×0 works
- Immunology and Microbiology0.06×0 works
- Business, Management and Accounting0.05×0 works
- Social Sciences0.02×0 works
- Veterinary 74.2×
- Agricultural and Biological Sciences 11.6×
- Nursing 9.0×
- Chemical Engineering 7.5×
- Chemistry 2.1×
- Biochemistry, Genetics and Molecular Biology 1.8×
- Decision Sciences 1.1×
- Arts and Humanities 0.5×
- Health Professions 0.4×
- Engineering 0.3×
- Medicine 0.3×
- Environmental Science 0.2×
- Immunology and Microbiology 0.1×
- Business, Management and Accounting 0.1×
- Social Sciences 0.0×
Which keywords describe research at Cargill (United Kingdom)?
By fractional works in 2022-now, weighted toward what it does more of than the world: Gut Microbiota, Probiotics, Amino Acids, Antibiotic Alternatives, Poultry Production, Animal Welfare, Stress Indicators and Fatty Acid Composition.
- Quality
- Gamma-Aminobutyric Acid
- Mass Spectrometry
- Nutrition
- Personalized Nutrition
- Fermentation
- Precision Medicine
- Lipid Oxidation
- Food Safety
- Consumer Perception
- Metabolic Health
- Meat Quality
- Methane Production
- Fatty Acid Composition
- Animal Welfare
- Antibiotic Alternatives
- Probiotics
- Gut Microbiota
- Amino Acids
- Poultry Production
- Stress Indicators
- Microbial Community
- Ruminant Nutrition
- Dietary Fiber
- Microbiota
- Soil Quality
- Health Benefits
- Metabolic Syndrome
- Protein Oxidation
- Nutrigenomics
- Glycemic Index
- Starch
- Metabolism
- Plant Responses
- Rabbit Meat
Size is fractional works in 2022-now in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 35 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 35 words, with their numbers
- Gut Microbiota7▲ 60×5 topics
- Probiotics6▲ 83×3 topics
- Amino Acids6▲ 190×2 topics
- Antibiotic Alternatives6▲ 327×1 topic
- Poultry Production6▲ 327×1 topic
- Animal Welfare3▲ 111×1 topic
- Stress Indicators3▲ 321×1 topic
- Fatty Acid Composition3▲ 91×2 topics
- Microbial Community3▲ 116×2 topics
- Methane Production3▲ 280×1 topic
- Ruminant Nutrition3▲ 280×1 topic
- Meat Quality2▲ 107×3 topics
- Dietary Fiber2▲ 68×3 topics
- Metabolic Health2▲ 29×2 topics
- Microbiota2▲ 24×2 topics
- Consumer Perception2▲ 21×2 topics
- Soil Quality2▲ 125×2 topics
- Food Safety1▲ 15×2 topics
- Health Benefits1▲ 13×3 topics
- Lipid Oxidation1▲ 44×1 topic
- Metabolic Syndrome1▲ 5.5×4 topics
- Precision Medicine1▲ 8.8×2 topics
- Protein Oxidation1▲ 79×1 topic
- Fermentation1▲ 31×2 topics
- Nutrigenomics1▲ 139×1 topic
- Personalized Nutrition1▲ 139×1 topic
- Glycemic Index1▲ 64×1 topic
- Nutrition1▲ 8.5×3 topics
- Starch1▲ 64×1 topic
- Mass Spectrometry1▲ 22×3 topics
- Metabolism1▲ 6.3×2 topics
- Gamma-Aminobutyric Acid1▲ 107×1 topic
- Plant Responses1▲ 39×1 topic
- Quality1▲ 72×1 topic
- Rabbit Meat1▲ 182×1 topic
Which research topics does Cargill (United Kingdom) publish most on?
By volume in 2022-now: Animal Nutrition and Physiology, Animal Behavior and Welfare Studies, Ruminant Nutrition and Digestive Physiology and Meat and Animal Product Quality.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Animal Nutrition and Physiology Animal Science and Zoology 6 works
- 2 Animal Behavior and Welfare Studies Small Animals 3 works
- 3 Ruminant Nutrition and Digestive Physiology Agronomy and Crop Science 3 works
- 4 Meat and Animal Product Quality Animal Science and Zoology 1 works
- 5 Nutrition, Genetics, and Disease Genetics 1 works
- 6 Food composition and properties Nutrition and Dietetics 1 works
- 7 Rabbits: Nutrition, Reproduction, Health Animal Science and Zoology 1 works
- 8 GABA and Rice Research Plant Science 1 works
- 9 Animal Nutrition and Health Plant Science 1 works
- 10 Soil Management and Crop Yield Soil Science 1 works
How open and international is its research?
Against the world's own shares: the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 40% of research is openly available.
World: 18% is written across borders.
How has Cargill (United Kingdom)'s research output changed?
Output in 2022-2025 was 226% higher than in 2018-2021.
The same series as a ribbon: one cell per year, darker for more. The line above answers how much; this answers when.
Its share of all research
Growing output can still be a shrinking share: all of science grows. This is Cargill (United Kingdom) as a percentage of every work published that year, 0.00019% in 2024.
Fractional works of Cargill (United Kingdom) over all fractional works that year. How the balance of science has shifted.
Other research institutions in Cobham
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners have tabs of their own, above.
Discussion
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