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Government institution · Copenhagen · Denmark

Danish Ministry of Environment and Food

Research works
36
fractional, all time
Citations
950
26.5 per fractional work
Top-10% rate
11.5%
record average 16.5%
Open access
5%
world 28%

Not ranked overall: Danish Ministry of Environment and Food is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

    Which keywords describe research at Danish Ministry of Environment and Food?

    By fractional works in all years, weighted toward what it does more of than the world: Health Effects, Antioxidant Activity, Environmental Exposure, Oxidative Stress, Risk Assessment, Bisphenol A, Endocrine-Disrupting Chemicals and Ethical Considerations.

    ▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

    Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.

    All 40 words, with their numbers
    1. Health Effects4▲ 20×6 topics
    2. Oxidative Stress3▲ 4.9×9 topics
    3. Antioxidant Activity3▲ 14×6 topics
    4. Environmental Exposure3▲ 71×2 topics
    5. Bisphenol A2▲ 177×1 topic
    6. Endocrine-Disrupting Chemicals2▲ 177×1 topic
    7. Risk Assessment2▲ 11×4 topics
    8. Cancer2▲ 4.5×3 topics
    9. Antioxidant2▲ 8.9×6 topics
    10. Ethical Considerations2▲ 19×2 topics
    11. Food Safety2▲ 22×7 topics
    12. Biomonitoring2▲ 48×2 topics
    13. Toxicity2▲ 13×7 topics
    14. Nutrition2▲ 12×4 topics
    15. ARRIVE Guidelines2▲ 295×1 topic
    16. Animal Research Reporting2▲ 295×1 topic
    17. Comet Assay2▲ 101×1 topic
    18. Genetic Variation2▲ 14×3 topics
    19. Genotoxicity Testing2▲ 101×1 topic
    20. Mass Spectrometry2▲ 21×3 topics
    21. Toxicology2▲ 20×3 topics
    22. Environmental Impact1▲ 3.0×4 topics
    23. Metabolism1▲ 5.9×6 topics
    24. Chronic Diseases1▲ 13×3 topics
    25. Health Benefits1▲ 12×2 topics
    26. Phytochemistry1▲ 30×2 topics
    27. Neurotoxicity1▲ 18×2 topics
    28. Fatty Acid Synthase1▲ 79×1 topic
    29. Lipid Metabolism1▲ 79×1 topic
    30. Liquid Chromatography1▲ 21×2 topics
    31. Molecularly Imprinted Polymers1▲ 49×1 topic
    32. Pharmacokinetics1▲ 12×3 topics
    33. Solid-Phase Microextraction1▲ 49×1 topic
    34. Betalains1▲ 129×1 topic
    35. Health Implications1▲ 46×2 topics
    36. Keap1-Nrf2-ARE Pathway1▲ 112×1 topic
    37. Morinda citrifolia1▲ 434×1 topic
    38. Noni fruit1▲ 434×1 topic
    39. Nrf21▲ 112×1 topic
    40. Opuntia1▲ 129×1 topic

    Which research topics does Danish Ministry of Environment and Food publish most on?

    By volume: Effects and risks of endocrine disrupting chemicals, Animal testing and alternatives, Carcinogens and Genotoxicity Assessment and Analytical chemistry methods development.

    1. 1 Effects and risks of endocrine disrupting chemicals Health, Toxicology and Mutagenesis 2 works
    2. 2 Animal testing and alternatives Small Animals 2 works
    3. 3 Carcinogens and Genotoxicity Assessment Cancer Research 2 works
    4. 4 Analytical chemistry methods development Analytical Chemistry 1 works
    5. 5 Cancer, Lipids, and Metabolism Cancer Research 1 works
    6. 6 Genomics, phytochemicals, and oxidative stress Molecular Biology 1 works
    7. 7 Botanical Research and Applications Food Science 1 works
    8. 8 Morinda citrifolia extract uses Complementary and alternative medicine 1 works
    9. 9 Pesticide Residue Analysis and Safety Food Science 1 works
    10. 10 Immunotoxicology and immune responses Immunology 1 works

    How open and international is its research?

    Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

    openly available4.6%not open95.4%

    World: 28% of research is openly available.

    with international co-authors17.8%domestic only82.2%

    World: 19% is written across borders.

    How has Danish Ministry of Environment and Food's research output changed?

    199020002010
    grewheldshrank

    The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

    Other research institutions in Copenhagen

    All research institutions in Copenhagen

    Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.