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Carlos Alberto Santamaría Velasco

Carlos Alberto Santamaría Velasco publishes mostly in Experimental and Cognitive Psychology, Social Psychology and Sensory Systems, on topics such as Multisensory perception and integration, Color perception and design and Olfactory and Sensory Function Studies.

ORCID 0000-0002-4864-2315 OpenAlex
World rank
#51,684
of 7,710,434 ranked researchers
Rank in Norway
#220
of 33,005
Works
224
Citations
8.8k
Citations per work
39.2

What does Carlos Alberto Santamaría Velasco research?

Carlos Alberto Santamaría Velasco's work is mostly in Psychology (41%), Neuroscience (21%), Business, Management and Accounting (8%).

Life Sciences27%Social Sciences50%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Psychology9341.4%
    2. Business, Management and Accounting188.2%
    1. Neuroscience4720.8%
    2. Agricultural and Biological Sciences136.0%
  1. Everything else5323.6%
  1. 1Experimental and Cognitive Psychology24% of their works
  2. 2Social Psychology18% of their works
  3. 3Sensory Systems16% of their works
  4. 4Marketing8% of their works
  5. 5Food Science6% of their works
  6. 6Cognitive Neuroscience5% of their works

Research topics

Which keywords describe Carlos Alberto Santamaría Velasco's research?

The keywords of their largest research topics: Crossmodal Processing, Multisensory Integration, Color Psychology, Kansei Engineering, COVID-19, Olfactory Dysfunction, Consumer Behavior and Consumer Perception.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Crossmodal Processing1271 topic
  2. Multisensory Integration1271 topic
  3. Color Psychology961 topic
  4. Kansei Engineering961 topic
  5. COVID-19941 topic
  6. Olfactory Dysfunction941 topic
  7. Consumer Behavior352 topics
  8. Consumer Perception322 topics
  9. Brand Equity231 topic
  10. Brand Trust231 topic
  11. Food Choice201 topic
  12. Sensory Analysis201 topic
  13. Aesthetic Perception141 topic
  14. Food Tourism141 topic
  15. Gastronomy141 topic
  16. Neuroaesthetics141 topic
  17. Packaging Design121 topic
  18. Purchase Decisions121 topic

Where does Carlos Alberto Santamaría Velasco work?

Carlos Alberto Santamaría Velasco's main affiliation in the publication record is BI Norwegian Business School, Norway.

How many publications and citations does Carlos Alberto Santamaría Velasco have?

OpenAlex counts 224 works and 8,783 citations for Carlos Alberto Santamaría Velasco, an h-index of 56, ranking #51,684 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Other researchers named Carlos Alberto Santamaría Velasco

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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