Researcher · Firmenich (Switzerland) · Switzerland
Igor Bodnár
Igor Bodnár publishes mostly in Food Science, Organic Chemistry and Biomedical Engineering, on topics such as Proteins in Food Systems, Polysaccharides Composition and Applications and Surfactants and Colloidal Systems.
- World rank
- #1,245,530 of 7,710,434 ranked researchers
- Rank in Switzerland
- #20,980 of 80,918
- Works
- 35
- Citations
- 1.6k
- Citations per work
- 46.9
Discussion
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