Science Explorer Back to mapMap
Discussion
Researcher · The University of Tokyo · Japan

Yoshiro Ishimaru

Yoshiro Ishimaru publishes mostly in Nutrition and Dietetics, Sensory Systems and Biomedical Engineering, on topics such as Biochemical Analysis and Sensing Techniques, Olfactory and Sensory Function Studies and Advanced Chemical Sensor Technologies.

ORCID 0000-0002-8842-1357 OpenAlex
World rank
#1,507,035
of 7,710,434 ranked researchers
Rank in Japan
#24,079
of 383,136
Works
94
Citations
2.9k
Citations per work
31.3
h-index
28
i10-index 44Top 12% in Nutrition and Dietetics
Yoshiro Ishimaru

What does Yoshiro Ishimaru research?

Yoshiro Ishimaru's work is mostly in Nursing (22%), Neuroscience (20%), Biochemistry, Genetics and Molecular Biology (10%).

Everything else: 31 works · 33.1% of their workLife Sciences: 28 works · 30.2% of their workNeuroscience: 19 works · 20.1% of their workSensory Systems: 19 works · 20.1% of their workBiochemistry, Genetics and Molecular Biology: 9 works · 10.1% of their workMolecular Biology: 6 works · 6.6% of their workGenetics: 3 works · 3.5% of their workHealth Sciences: 25 works · 27.0% of their workNursing: 21 works · 22.4% of their workNutrition and Dietetics: 21 works · 22.4% of their workMedicine: 4 works · 4.6% of their workInfectious Diseases: 4 works · 4.6% of their workPhysical Sciences: 9 works · 9.7% of their workEngineering: 9 works · 9.7% of their workBiomedical Engineering: 9 works · 9.7% of their workTHEIR WORKYoshiro Ishimaru94works
Life Sciences30%Physical Sciences10%Health Sciences27%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else3133.1%
    1. Neuroscience1920.1%
    2. Biochemistry, Genetics and Molecular Biology910.1%
    1. Nursing2122.4%
    2. Medicine44.6%
    1. Engineering99.7%
  1. 1Nutrition and Dietetics22% of their works
  2. 2Sensory Systems20% of their works
  3. 3Biomedical Engineering10% of their works
  4. 4Molecular Biology7% of their works
  5. 5Infectious Diseases5% of their works
  6. 6Genetics4% of their works

Research topics

Which keywords describe Yoshiro Ishimaru's research?

The keywords of their largest research topics: Sweet Taste, Taste Receptors, COVID-19, Olfactory Dysfunction, Breath Analysis, Electronic Nose, Ghrelin and Leptin.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 16 words, with their numbers
  1. Sweet Taste571 topic
  2. Taste Receptors571 topic
  3. COVID-19491 topic
  4. Olfactory Dysfunction491 topic
  5. Breath Analysis251 topic
  6. Electronic Nose251 topic
  7. Ghrelin81 topic
  8. Leptin81 topic
  9. Fetal Hydrops61 topic
  10. Norovirus61 topic
  11. Parvovirus B1961 topic
  12. Ribosome61 topic
  13. Rotavirus61 topic
  14. Translation61 topic
  15. Gene Therapy41 topic
  16. Viral Vectors41 topic

Where does Yoshiro Ishimaru work?

Yoshiro Ishimaru's main affiliation in the publication record is The University of Tokyo, Japan.

How many publications and citations does Yoshiro Ishimaru have?

OpenAlex counts 94 works and 2,939 citations for Yoshiro Ishimaru, an h-index of 28, ranking #1,507,035 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

Ask a question or share a note about Yoshiro Ishimaru. Posts are plain text and can be reported.