Yuliya A. Kuchina
Yuliya A. Kuchina publishes mostly in Food Science, Biomaterials and Molecular Biology, on topics such as Proteins in Food Systems, Collagen: Extraction and Characterization and Protein Hydrolysis and Bioactive Peptides.
- World rank
- #1,341,718 of 7,710,434 ranked researchers
- Rank in Russia
- #3,501 of 179,717
- Works
- 33
- Citations
- 1.2k
- Citations per work
- 36.2
What does Yuliya A. Kuchina research?
Yuliya A. Kuchina's work is mostly in Agricultural and Biological Sciences (36%), Materials Science (19%), Biochemistry, Genetics and Molecular Biology (14%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences1649.9%
- Everything else926.3%
- Physical Sciences823.8%
- Materials Science619.3%
- Chemistry14.5%
- 1Food Science25% of their works
- 2Biomaterials19% of their works
- 3Molecular Biology14% of their works
- 4Aquatic Science7% of their works
- 5Organic Chemistry4% of their works
- 6Animal Science and Zoology4% of their works
Research topics
Which keywords describe Yuliya A. Kuchina's research?
The keywords of their largest research topics: Lipid Oxidation, Biomaterials, Collagen, Nanoemulsions, Proteins, Antioxidant Activity, Bioactive Peptides and Nutrition.
- Fish Feed
- Proteoglycans
- Meat Quality
- Hyaluronan
- Food Production
- Nutrition
- Antioxidant Activity
- Nanoemulsions
- Biomaterials
- Lipid Oxidation
- Collagen
- Proteins
- Bioactive Peptides
- Climate Change
- Food Security
- Mathematical Modeling
- Protein Oxidation
- Aquaculture
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.
All 18 words, with their numbers
- Lipid Oxidation152 topics
- Biomaterials111 topic
- Collagen111 topic
- Nanoemulsions111 topic
- Proteins111 topic
- Antioxidant Activity101 topic
- Bioactive Peptides101 topic
- Nutrition72 topics
- Climate Change41 topic
- Food Production41 topic
- Food Security41 topic
- Hyaluronan41 topic
- Mathematical Modeling41 topic
- Meat Quality41 topic
- Protein Oxidation41 topic
- Proteoglycans41 topic
- Aquaculture31 topic
- Fish Feed31 topic
Where does Yuliya A. Kuchina work?
Yuliya A. Kuchina's main affiliation in the publication record is Murmansk State Technical University, Russia.
How many publications and citations does Yuliya A. Kuchina have?
OpenAlex counts 33 works and 1,194 citations for Yuliya A. Kuchina, an h-index of 13, ranking #1,341,718 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
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