Science Explorer Interactive view Map
Company · Medford · United States

Agrivida (United States)

Research works
22
▲ 423% vs 2013–17
Citations
366
16.9 per fractional work
Top-10% rate
0.0%
record average 16.5%
Open access
74%
world 28%

Not ranked overall: Agrivida (United States) is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Agricultural and Biological Sciences: 9.51× its world share, 1 worksAgricultural and Bio…Engineering: 0.38× its world share, 0 worksEngineeringMedicine: 0.29× its world share, 0 worksMedicineBusiness, Management and Accounting: 2.63× its world share, 0 worksBusiness, Management…Psychology: 4.08× its world share, 0 worksPsychologySocial Sciences: 1.79× its world share, 1 worksSocial Sciencesworld share
more than its size predictsabout as predictedless

Rings at 0.5×, and 2×. Widest outward: Agricultural and Biological Sciences, 9.5×. Every wedge is a field page.

Which keywords describe research at Agrivida (United States)?

By fractional works in all years, weighted toward what it does more of than the world: Gut Microbiota, Amino Acids, Probiotics, Bioavailability, Phytase, Phytic Acid, Nutrition and Food Security.

▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 12 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 12 words, with their numbers
  1. Gut Microbiota4▲ 59×2 topics
  2. Amino Acids4▲ 156×1 topic
  3. Bioavailability4▲ 108×2 topics
  4. Probiotics4▲ 76×1 topic
  5. Phytase4▲ 929×1 topic
  6. Phytic Acid4▲ 929×1 topic
  7. Nutrition2▲ 22×4 topics
  8. Antioxidant1▲ 7.9×3 topics
  9. Food Security1▲ 13×2 topics
  10. Oxidative Stress1▲ 3.0×3 topics
  11. Toxicity1▲ 12×3 topics
  12. Biofortification1▲ 103×2 topics

Which research topics does Agrivida (United States) publish most on?

By volume in 2022–2025: Animal Nutrition and Physiology, Wine Industry and Tourism, Legal and Regulatory Analysis and Rabbits: Nutrition, Reproduction, Health.

  1. 1 Animal Nutrition and Physiology Animal Science and Zoology 1 works
  2. 2 Wine Industry and Tourism Tourism, Leisure and Hospitality Management 0 works
  3. 3 Legal and Regulatory Analysis Transportation 0 works
  4. 4 Rabbits: Nutrition, Reproduction, Health Animal Science and Zoology 0 works
  5. 5 Phytase and its Applications Plant Science 0 works
  6. 6 Iron Metabolism and Disorders Hematology 0 works
  7. 7 Youth, Drugs, and Violence Demography 0 works
  8. 8 Education Pedagogy and Practices Education 0 works
  9. 9 Psychology and Mental Health Clinical Psychology 0 works
  10. 10 Linguistic, Cultural, and Literary Studies Sociology and Political Science 0 works

How open and international is its research?

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available74.5%not open25.5%

World: 28% of research is openly available.

with international co-authors15.6%domestic only84.4%

World: 19% is written across borders.

How has Agrivida (United States)'s research output changed?

Output in 2018–2022 was 423% higher than in 2013–2017.

199520002005201020152020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

Other research institutions in Medford

All research institutions in Medford

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.